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When Cooperation Fails: The International Law and Politics of Genetically Modified Foods When Cooperation Fails: The International Law and Politics of Genetically Modified Foods by Mark A. Pollack, Gregory C. Shaffer

When Cooperation Fails: The International Law and Politics of Genetically Modified Foods

by Mark A. Pollack, Gregory C. Shaffer


ISBN 13: 9780199567058

Format: Paperback (456 pages)
Publisher: OUP Oxford
Published: 21 May 2009

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An Economist Gets Lunch : New Rules for Everyday Foodies An Economist Gets Lunch : New Rules for Everyday Foodies by Tyler Cowen

An Economist Gets Lunch : New Rules for Everyday Foodies

by Tyler Cowen


ISBN 13: 9780452298842

Format: Paperback (294 pages)
Publisher: PLUME
Published: 04 Jul 2013

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Handbook of Farm, Dairy and Food Machinery Handbook of Farm, Dairy and Food Machinery by Myer Kutz

Handbook of Farm, Dairy and Food Machinery

by Myer Kutz


ISBN 13: 9781402059131

Format: Hardcover (1000 pages)
Publisher: Springer
Published: 20 Jul 2007

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New : $338.77  
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Listeria monocytogenes: Pathogenesis and Host Response Listeria monocytogenes: Pathogenesis and Host Response by

Listeria monocytogenes: Pathogenesis and Host Response

by


ISBN 13: 9780387493732

Format: Hardcover (300 pages)
Publisher: Springer
Published: 27 Apr 2007

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New : $175.67  
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Flavor of Meat, Meat Products and Seafood Flavor of Meat, Meat Products and Seafood by Fereidoon Shahidi

Flavor of Meat, Meat Products and Seafood

by Fereidoon Shahidi


ISBN 13: 9780751404845

Format: Hardcover (429 pages)
Publisher: Springer
Published: 31 Jul 1998

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Edible Films and Coatings for Food Applications Edible Films and Coatings for Food Applications by

Edible Films and Coatings for Food Applications

by


ISBN 13: 9780387928234

Format: Hardcover (416 pages)
Publisher: Springer
Published: 18 Jun 2009

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New : $117.71  
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Drying of Porous Materials Drying of Porous Materials by

Drying of Porous Materials

by


ISBN 13: 9781402054792

Format: Hardcover (240 pages)
Publisher: Springer
Published: 09 Mar 2007

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Microbiologia Degli Alimenti (Food) Microbiologia Degli Alimenti (Food) by James M. Jay,Martin J. Loessner,David A. Golden

Microbiologia Degli Alimenti (Food)

by James M. Jay,Martin J. Loessner,David A. Golden


ISBN 13: 9788847007857

Format: Paperback (848 pages)
Publisher: Springer
Published: Jan 2009

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New : $65.22  
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