Buy Used and New Food & Beverage Books

Applied Aspects of Optical Communication and LIDAR

by Nathan Blaunstein,Shlomi Arnon,Natan Kopeika,Arkadi Zilberman

ISBN 13: 9781420090406

Format: Hardcover (280 pages)
Publisher: Auerbach Publications
Published: 28 Dec 2009

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Official Methods for Determination of Trans Fat

by Magdi M. Mossoba

ISBN 13: 9781893997721

Format: Paperback (63 pages)
Publisher: Taylorfrancis
Published: 31 Oct 2009

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Physicochemical Aspects of Food Engineering and Processing (Contemporary Food Engineering)

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ISBN 13: 9781420082418

Format: Hardcover (382 pages)
Publisher: CRC Press
Published: 13 Aug 2010

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Safety Analysis of Foods of Animal Origin

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ISBN 13: 9781439848173

Format: Hardcover (1002 pages)
Publisher: CRC Press
Published: 17 Sep 2010

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Sensory Analysis of Foods of Animal Origin

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ISBN 13: 9781439847954

Format: Hardcover (456 pages)
Publisher: CRC Press
Published: 02 Sep 2010

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Sensory Shelf Life Estimation of Food Products

by Guillermo Hough

ISBN 13: 9781420092912

Format: Hardcover (264 pages)
Publisher: CRC Press
Published: 28 May 2010

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Vanilla (Medicinal and Aromatic Plants - Industrial Profiles)

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ISBN 13: 9781420083378

Format: Hardcover (420 pages)
Publisher: CRC Press
Published: 27 Jul 2010

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Glow Discharge Optical Emission Spectroscopy: A Practical Guide (RSC Analytical Spectroscopy Series)

by Richard Payling,Thomas Nelis

ISBN 13: 9780854045211

Format: Hardcover (212 pages)
Publisher: Royal Society of Chemistry
Published: 07 Jan 2003

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Statistics for Sensory and Consumer Science

by Tormod Næs,Per Brockhoff,Oliver Tomic

ISBN 13: 9780470518212

Format: Hardcover (294 pages)
Publisher: Wiley-Blackwell
Published: 18 Jun 2010

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Fresh

by Susanne Freidberg

ISBN 13: 9780674057227

Format: Paperback (416 pages)
Publisher: Harvard University Press
Published: 01 Oct 2010

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Mathematical Modeling of Food Processing (Contemporary Food Engineering)

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ISBN 13: 9781420053517

Format: Hardcover (999 pages)
Publisher: CRC Press
Published: 28 May 2010

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Total Food: Sustainability of the Agri-Food Chain (Special Publication)

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ISBN 13: 9781847557506

Format: Hardcover (251 pages)
Publisher: Royal Society of Chemistry
Published: 31 Dec 2009

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