The Determination of Chemical Elements in Food: Applications for Atomic and Mass Spectrometry
by Sergio Caroli
ISBN 13: 9780471687849
Format: Illustrated (752 pages) Publisher: Wiley-Interscience Published: 24 Aug 2007
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Advances in Food Biochemistry
by Fatih Yildiz
ISBN 13: 9780849374999
Format: Hardcover (521 pages) Publisher: CRC Press Published: 16 Dec 2009
Advanced Drying Technologies
by Tadeusz Kudra, Arun S. Mujumdar
ISBN 13: 9781420073874
Format: Hardcover (438 pages) Publisher: CRC Press Published: 10 Feb 2009
Global Issues in Food Science and Technology: Selected Writings from IUFoST
by Gustavo V. Barbosa-Canovas, Alan Mortimer, David Lineback, Walter Spiess, Paul Colonna, Ken Buckle
ISBN 13: 9780123741240
Format: Illustrated (520 pages) Publisher: Academic Press Published: 22 Jul 2009
Fermentation and Food Safety
by Martin Adams, M.J.R. Nout
ISBN 13: 9780834218437
Format: Hardcover (290 pages) Publisher: Springer Published: 28 Feb 2001
Prost!: The Story of German Beer
by Horst D. Dornbusch
ISBN 13: 9780937381557
Format: Illustrated (162 pages) Publisher: Siris Books,U.S. Published: 01 Dec 1997
Case Studies in Food Engineering: Learning from Experience (Food Engineering Series)
by J. Peter Clark
ISBN 13: 9781441904195
Format: Illustrated (240 pages) Publisher: Springer Published: 26 Jun 2009
Dietary Omega-3 Polyunsaturated Fatty Acids and Cancer: 1 (Diet and Cancer)
by Gabriella Calviello, Simona Serini
ISBN 13: 9789048135783
Format: Hardcover (241 pages) Publisher: Springer Published: 26 Feb 2010
Starch: Chemistry and Technology (Food Science and Technology)
by James N. BeMiller,Roy L. Whistler
ISBN 13: 9780127462752
Format: Illustrated (894 pages) Publisher: Academic Press Published: 27 Mar 2009
Biotechnology from A to Z
by William Bains
ISBN 13: 9780198524984
Format: Illustrated (424 pages) Publisher: Oxford University Press, USA Published: 29 Jan 2004 Other Format: Paperback
Processing and Packaging Heat Preserved Foods
by J.A.G. Rees,J. Bettison
ISBN 13: 9780442302825
Format: Hardcover (268 pages) Publisher: Springer Published: 31 Jan 1991
Strategies of Multinationals in Central and Eastern Europe: Innovation Systems and Embeddedness
by Yordanka Chobanova
ISBN 13: 9780230230552
Format: Hardcover (288 pages) Publisher: Palgrave Macmillan Published: 21 Aug 2009