Buy Used and New Food & Beverage Books

The Science of Ice Cream (RSC Paperbacks)

by C. Clarke

ISBN 13: 9780854046294

Format: Paperback (200 pages)
Publisher: Royal Society of Chemistry
Published: 19 Oct 2004

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Vitamin K in Health and Disease (Oxidative Stress and Disease)

by John W. Suttie

ISBN 13: 9780849333927

Format: Hardcover (231 pages)
Publisher: CRC Press
Published: 28 Apr 2009

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Kentucky Bourbon: The Early Years of Whiskeymaking

by Henry G. Crowgey

ISBN 13: 9780813191836

Format: Paperback (192 pages)
Publisher: The University Press of Kentucky
Published: 15 Apr 2008

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Handbook of Biocide and Preservative Use

by H.W. Rossmoore

ISBN 13: 9780751402124

Format: Hardcover (444 pages)
Publisher: Springer
Published: 31 Dec 1994

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Gums and Stabilisers for the Food Industry 14: 316 (Special Publications)

by Peter A Williams

ISBN 13: 9780854044610

Format: Hardcover (600 pages)
Publisher: Royal Society of Chemistry
Published: 16 May 2008

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Tree Nut Neutra Phytoch (Nutraceutical Science and Tech) (Nutraceutical Science and Technology)

by Cesarettin Alasalvar, Fereidoon Shahidi

ISBN 13: 9780849337352

Format: Hardcover (340 pages)
Publisher: CRC Press
Published: 17 Dec 2008

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Bioactive Heterocycles VII: Flavonoids and Anthocyanins in Plants, and Latest Bioactive Heterocycles II: 16 (Topics in Heterocyclic Chemistry)

by Noboru Motohashi

ISBN 13: 9783642003356

Format: Hardcover (236 pages)
Publisher: Springer
Published: 28 Apr 2009

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Gluten-Free Food Science and Technology

by Eimear Gallagher

ISBN 13: 9781405159159

Format: Illustrated (258 pages)
Publisher: Wiley-Blackwell
Published: 15 May 2009

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The Business of Food: Encyclopedia of the Food and Drink Industries

by Gary Allen, Ken Albala

ISBN 13: 9780313337253

Format: Hardcover (456 pages)
Publisher: Greenwood Press
Published: 30 Oct 2007

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Agricultural Chemicals and the Environment: Volume 5 (Issues in Environmental Science and Technology)

by Hugh Fish, Philip K Hopke, D Fowler

ISBN 13: 9780854042203

Format: Paperback (140 pages)
Publisher: Royal Society of Chemistry
Published: 24 May 1996

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Weight Gain During Pregnancy: Reexamining the Guidelines

by Committee to Reexamine IOM Pregnancy Weight Guidelines,Institute of Medicine,National Research Council,Kathleen M. Rasmussen,Ann L. Yaktine

ISBN 13: 9780309131131

Format: Hardcover (592 pages)
Publisher: National Academy Press
Published: 30 Sep 2009

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What Einstein Told His Cook – Kitchen Science Explained

by Robert L Wolke

ISBN 13: 9780393329421

Format: Illustrated (368 pages)
Publisher: W. W. Norton & Company
Published: 31 Oct 2008
Other Format: Illustrated

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