Buy Used and New Food & Beverage Books

Harvests of Joy: My Life, My Way - How Great Taste Became Great Business

by Robert G. Mondavi

ISBN 13: 9780151003464

Format: Hardcover (368 pages)
Publisher: Harcourt Brace International
Published: 29 Oct 1998
Other Format: Illustrated

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NDT:KS4 Food Technology Student's Bk Keystage 4 (NUFFIELD DESIGN AND TECHNOLOGY)

by Nuffield Foundation

ISBN 13: 9780582234666

Format: Paperback (224 pages)
Publisher: Longman
Published: 03 Jul 1996

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Bordeaux: A Comprehensive Guide to the Wines Produced from 1961-1990

by Parker

ISBN 13: 9780671674601

Format: Hardcover (1040 pages)
Publisher: Simon & Schuster Ltd
Published: 01 Nov 1991

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Classic Malts (The Scottish Collection)

by Carol P. Shaw

ISBN 13: 9780004720685

Format: Hardcover (98 pages)
Publisher: Collins
Published: 24 Mar 1997

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Burgundy

by Anthony Hanson

ISBN 13: 9780571117987

Format: Paperback (354 pages)
Publisher: Faber & Faber
Published: 10 May 1982
Other Format: Hardcover, Paperback

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Raw Meaty Bones: Promote Health

by Dr Tom Lonsdale

ISBN 13: 9780646396248

Format: Illustrated (391 pages)
Publisher: Rivetco Pty Ltd
Published: 01 Aug 2001

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Beer: A Genuine Collection of Cans

by Wilson Becker

ISBN 13: 9780811875417

Format: Paperback (352 pages)
Publisher: Chronicle Books
Published: 01 Jan 2011

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Food Biochemistry and Nutritional Value

by D.S. Robinson

ISBN 13: 9780582495067

Format: Paperback (576 pages)
Publisher: Longman
Published: 01 Dec 1987

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How to Read a French Fry: And Other Stories of Intriguing Kitchen Science

by Russ Parsons

ISBN 13: 9780395967836

Format: Hardcover (320 pages)
Publisher: Houghton Mifflin Harcourt (HMH)
Published: May 2001

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Prince of Ales: History of Brewing in Wales (Britain in Old Photographs)

by Brian Glover

ISBN 13: 9780750903318

Format: Paperback (256 pages)
Publisher: Sutton Publishing Ltd
Published: 01 Jan 1993

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Sweet Talk: The Secret History of Confectionery

by Nicholas Whittaker

ISBN 13: 9780575065550

Format: Hardcover (256 pages)
Publisher: Gollancz
Published: 19 Nov 1998

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A Perfect Glass of Wine: Choosing, Serving and Enjoying

by Brian St.Pierre

ISBN 13: 9780811812955

Format: Hardcover (120 pages)
Publisher: Chronicle Books
Published: Jan 1997

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