Buy Used and New Cooking Equipment Books

Grills (The Australian Women's Weekly Essentials)

by The Australian Women's Weekly,Susan Tomnay

ISBN 13: 9781863964845

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Aug 2006

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The Bread Machine Gourmet: Simple Recipes for Extraordinary Breads

by Shea MacKenzie

ISBN 13: 9780895296979

Format: Paperback (320 pages)
Publisher: Avery Publishing Group Inc.,U.S.
Published: 26 May 2000

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DK 101s: 41 Barbecue (101 Essential Tips)

by Marlena Spieler

ISBN 13: 9780751305104

Format: Paperback (72 pages)
Publisher: DK
Published: 19 Mar 1998

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100 Best-ever Step-by-step Barbecues: The Ultimate Guide to Grilling Featuring Delicious Appetizers, Meat, Fish, Vegetables, Sweets and Fantastic Marinades, Relishes, Sauces and Accompaniments

by Linda Tubby

ISBN 13: 9781844763733

Format: Illustrated (128 pages)
Publisher: Southwater
Published: 27 Jul 2007

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Slow Cooking: Easy Slow Cooker Recipes

by Katie Bishop

ISBN 13: 9780007288236

Format: Paperback (192 pages)
Publisher: Collins
Published: 06 Oct 2008

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The Barbecue Kettle Cookbook

by Marty Klinzman,Shirley Guy

ISBN 13: 9781853681103

Format: Hardcover (112 pages)
Publisher: New Holland Publishers Ltd
Published: 30 Apr 1991
Other Format: Paperback

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Complete Griddling (Hamlyn Cookery)

by Fran Warde

ISBN 13: 9780600605591

Format: Paperback (256 pages)
Publisher: Hamlyn
Published: 15 Mar 2002

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Smoothies Shakes and Frappes Pb: 750 Refreshing, Revitalizing, and Nourishing Drinks

by Sally Ann Berk

ISBN 13: 9781579121723

Format: Paperback (224 pages)
Publisher: Black Dog & Leventhal
Published: Mar 2001

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The Traditional Aga Cookery Book (Aga and Range Cookbooks)

by Louise Walker

ISBN 13: 9780948230783

Format: Paperback (160 pages)
Publisher: Absolute Press
Published: 19 Sep 1994

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Microwave Cooking

by Jenny M. Webb

ISBN 13: 9781851524518

Format: Hardcover (144 pages)
Publisher: Chancellor Press
Published: 14 Oct 1993
Other Format: Paperback

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Slow Cooking Properly Explained: Over 100 Favourite Recipes

by Dianne Page

ISBN 13: 9780716022213

Format: Paperback (160 pages)
Publisher: Right Way
Published: 16 Apr 2009
Other Format: Paperback

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Kitchen Knife Skills: Techniques for Carving, Boning, Slicing, Chopping, Dicing, Mincing, Filleting

by Marianne Lumb

ISBN 13: 9781845433345

Format: Hardcover (176 pages)
Publisher: Apple Press
Published: 01 Sep 2009

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