Buy Used and New Cooking Equipment Books

Introducing Microwave Combination Cookery

by Jan Harris

ISBN 13: 9780948432651

Format: Paperback (64 pages)
Publisher: Angell Editions
Published: 01 Oct 1989

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Sauces and Marinades

by Nicola Diggins

ISBN 13: 9780754801221

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 01 Oct 2000

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The Hamlyn Griddling Cookbook

by Nicky (ed) Hill

ISBN 13: 9780600596707

Format: Hardcover (144 pages)
Publisher: Hamlyn
Published: May 1999

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BOOK OF WOK AND STIR FRY DISHES

by ELIZABETH WOLF-COHEN

ISBN 13: 9780861017560

Format: Hardcover (120 pages)
Publisher: Salamander Books
Published: 01 Jan 1996
Other Format: Hardcover

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Amy Willcock's Aga Know-how: Lifting the Lid on Your Aga

by Amy Willcock

ISBN 13: 9780091895839

Format: Paperback (176 pages)
Publisher: Ebury Press
Published: 02 Oct 2003

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Barbecue Bible

by

ISBN 13: 9781405431026

Format: Paperback (224 pages)
Publisher: Parragon Plus
Published: 01 May 2005

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Microwave Cook Book

by Annemarie Rosier

ISBN 13: 9780706363807

Format: Paperback (80 pages)
Publisher: Littlehampton Book Services Ltd
Published: 30 Sep 1985

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Gas Barbecuing: The New Way of Outdoor Cooking - A Complete Guide

by Jim Marks

ISBN 13: 9780859416184

Format: Hardcover (144 pages)
Publisher: Prentice-Hall
Published: 23 Apr 1990

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Hot Bread!: the Breadmaking Book for Breadmaking Machines

by Sonya Nicole Plowman

ISBN 13: 9781864630657

Format: Hardcover
Publisher: The Five Mile Press

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Ainsley Harriott's Gourmet Express

by Ainsley Harriott

ISBN 13: 9780789474995

Format: Hardcover (176 pages)
Publisher: Dk Pub
Published: Jan 2001
Other Format: Hardcover, Paperback

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"Good Housekeeping" Encyclopedia of Microwave Techniques

by Good Housekeeping Institute

ISBN 13: 9780091753894

Format: Hardcover (224 pages)
Publisher: Ebury Press
Published: 1998
Other Format: Hardcover

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The New Book of Fondues

by Lesley Mackley

ISBN 13: 9781840652222

Format: Hardcover (96 pages)
Publisher: Salamander Books Ltd
Published: 19 Mar 2002

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