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Biscuits and Cookies (Cooking at a Glance S.) Biscuits and Cookies (Cooking at a Glance S.) by

Biscuits and Cookies (Cooking at a Glance S.)

by


ISBN 13: 9780747519881

Format: Hardcover (120 pages)
Publisher: Bloomsbury Publishing PLC
Published: 19 Jan 1995

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Decorating Biscuits Decorating Biscuits by Joanna Farrow

Decorating Biscuits

by Joanna Farrow


ISBN 13: 9781853918094

Format: Paperback (128 pages)
Publisher: Murdoch Books
Published: 12 Sep 2000

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Crumbles and Cobblers Crumbles and Cobblers by Maxine Clarke

Crumbles and Cobblers

by Maxine Clarke


ISBN 13: 9781845972134

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Oct 2006

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The Art Of The Tart The Art Of The Tart by Tamasin Day-Lewis

The Art Of The Tart

by Tamasin Day-Lewis


ISBN 13: 9781841881324

Format: Paperback (144 pages)
Publisher: Phoenix
Published: 28 Jun 2001
Other Format: Hardcover

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The National Trust Book of Traditional Puddings (Cookery Library) The National Trust Book of Traditional Puddings (Cookery Library) by Sara Paston-Williams

The National Trust Book of Traditional Puddings (Cookery Library)

by Sara Paston-Williams


ISBN 13: 9780140467345

Format: Paperback (144 pages)
Publisher: Penguin
Published: 30 Oct 1986

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Elegantly Easy Creme Brulee and Other Custard Desserts Elegantly Easy Creme Brulee and Other Custard Desserts by Debbie Puente

Elegantly Easy Creme Brulee and Other Custard Desserts

by Debbie Puente


ISBN 13: 9781580630085

Format: Hardcover (96 pages)
Publisher: Renaissance Books,U.S.
Published: 15 Jan 1998

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100 Great Fruit Desserts 100 Great Fruit Desserts by Dodge Abigail Johnson

100 Great Fruit Desserts

by Dodge Abigail Johnson


ISBN 13: 9780297822141

Format: Hardcover (64 pages)
Publisher: Cassell Illustrated
Published: 12 May 1997

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Sweet Treats (Cookery) Sweet Treats (Cookery) by Lewis Esson

Sweet Treats (Cookery)

by Lewis Esson


ISBN 13: 9781844002009

Format: Paperback (304 pages)
Publisher: Quadrille Publishing Ltd
Published: 02 Sep 2005

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Tarts and Pies: Classic and Contemporary Tarts and Pies: Classic and Contemporary by N/A

Tarts and Pies: Classic and Contemporary

by N/A


ISBN 13: 9781906502089

Format: Paperback (256 pages)
Publisher: Grub Street
Published: 30 May 2008
Other Format: Hardcover

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Hamlyn All Colour Cookbook: 200 Delicious Desserts Hamlyn All Colour Cookbook: 200 Delicious Desserts by N/A

Hamlyn All Colour Cookbook: 200 Delicious Desserts

by N/A


ISBN 13: 9780600619307

Format: Paperback (240 pages)
Publisher: Hamlyn
Published: 01 Jun 2009
Other Format: Paperback

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The Ultimate Cheesecake Cookbook The Ultimate Cheesecake Cookbook by J Reynolds

The Ultimate Cheesecake Cookbook

by J Reynolds


ISBN 13: 9780312271282

Format: Paperback (272 pages)
Publisher: St. Martin's Griffin
Published: May 2001

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Christening Cakes (Sugarcraft and Cakes for All Occasions) Christening Cakes (Sugarcraft and Cakes for All Occasions) by N/A

Christening Cakes (Sugarcraft and Cakes for All Occasions)

by N/A


ISBN 13: 9781853919442

Format: Hardcover (112 pages)
Publisher: Murdoch Books
Published: 22 Jan 2002

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