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Fondue and Chocolate (The Australian Women's Weekly Minis) Fondue and Chocolate (The Australian Women's Weekly Minis) by The Australian Women's Weekly,Susan Tomnay

Fondue and Chocolate (The Australian Women's Weekly Minis)

by The Australian Women's Weekly,Susan Tomnay


ISBN 13: 9781903777749

Format: Paperback (64 pages)
Publisher: Australian Consolidated Press (ACP)
Published: 01 Nov 2009

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Phil Vickery's Puddings Phil Vickery's Puddings by Phil Vickery

Phil Vickery's Puddings

by Phil Vickery


ISBN 13: 9781847376831

Format: Hardcover (288 pages)
Publisher: Simon & Schuster UK
Published: 16 Oct 2009

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Desserts (Good Housekeeping Cookery Club S.) Desserts ("Good Housekeeping" Cookery Club S.) by Linda Fraser

Desserts ("Good Housekeeping" Cookery Club S.)

by Linda Fraser


ISBN 13: 9780091785536

Format: Paperback (80 pages)
Publisher: Ebury Press
Published: 02 Jun 1994

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The Art Of The Tart The Art Of The Tart by Tamasin Day-Lewis

The Art Of The Tart

by Tamasin Day-Lewis


ISBN 13: 9780304354399

Format: Hardcover (144 pages)
Publisher: W&N
Published: 13 Jul 2000
Other Format: Hardcover, Paperback

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Le Cordon Bleu Dessert Techniques Le Cordon Bleu Dessert Techniques by Bridget Laurent & JONES DUCHENE

Le Cordon Bleu Dessert Techniques

by Bridget Laurent & JONES DUCHENE


ISBN 13: 9780304351206

Format: Hardcover (224 pages)
Publisher: Sterling*+ Publishing Company
Published: 04 Mar 1999

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Sweet Treats Sweet Treats by

Sweet Treats

by


ISBN 13: 9781844774319

Format: Hardcover
Publisher: Hermes House
Published: 10 Mar 2004

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Sugar Orchids for Cakes Sugar Orchids for Cakes by Alan Dunn,Tombi Peck,Tony Warren

Sugar Orchids for Cakes

by Alan Dunn,Tombi Peck,Tony Warren


ISBN 13: 9781903992159

Format: Hardcover (160 pages)
Publisher: Murdoch Books
Published: 07 Oct 2002

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Harrods Book of Cakes and Desserts Harrods Book of Cakes and Desserts by Pat Alburey

Harrods Book of Cakes and Desserts

by Pat Alburey


ISBN 13: 9780852235775

Format: Hardcover (96 pages)
Publisher: Ebury Press
Published: 29 Sep 1986
Other Format: Paperback

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International School of Sugarcraft: Book One Beginners International School of Sugarcraft: Book One Beginners by Nicholas Lodge,Janice Murfitt

International School of Sugarcraft: Book One Beginners

by Nicholas Lodge,Janice Murfitt


ISBN 13: 9781853917486

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: 11 Nov 1998

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Cake and Biscuit Recipes (The classic step-by-step series) Cake and Biscuit Recipes (The classic step-by-step series) by Mary Ford

Cake and Biscuit Recipes (The classic step-by-step series)

by Mary Ford


ISBN 13: 9780946429585

Format: Hardcover (192 pages)
Publisher: Michael O'Mara Books Ltd
Published: 31 Aug 1996

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Brownies and Bars (More Than 70 Inspiring Recipes) Brownies and Bars (More Than 70 Inspiring Recipes) by Liz Franklin

Brownies and Bars (More Than 70 Inspiring Recipes)

by Liz Franklin


ISBN 13: 9781840914153

Format: Hardcover (96 pages)
Publisher: Conran
Published: 15 Mar 2005

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