Buy Used and New Puddings & Desserts Books

"Good Housekeeping" Chocolate Diary 1997

by Good Housekeeping Institute

ISBN 13: 9780091813680

Format: Diary (96 pages)
Publisher: Ebury Press
Published: 01 Sep 1996

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Fantastic Recipes for Your Ice-cream Maker

by Ellen Kharade

ISBN 13: 9780572030001

Format: Paperback (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Jun 2004

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I Dolci: Sweet Things (Anna Del Conte's Italian Kitchen)

by Flo Bayley, Anna Delconte

ISBN 13: 9780671870324

Format: Hardcover (64 pages)
Publisher: Simon & Schuster
Published: Nov 1993

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The Ciao Bella Book of Gelato & Sorbetto: Bold, Fresh Flavors to Make at Home

by F. W. Pearce,Danilo Zecchin

ISBN 13: 9780307464989

Format: Hardcover (176 pages)
Publisher: Clarkson N Potter Publishers
Published: 11 May 2010

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Chocolate Bar (Stonesong Press Books)

by Matt Lewis,Alison Nelson

ISBN 13: 9780762419210

Format: Hardcover (192 pages)
Publisher: Perseus Books
Published: 15 Sep 2004

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Crumbles and Cobblers

by Maxine Clarke

ISBN 13: 9781845972134

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Oct 2006

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Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable (A Field Guide)

by Anita Chu

ISBN 13: 9781594744198

Format: Illustrated (352 pages)
Publisher: Quirk Books
Published: 01 Oct 2009

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Low Fat Dream Desserts: Delicious Guilt-free Delights for All Seasons and Occasions (Cook's essentials)

by Southwater Publishing

ISBN 13: 9780754800347

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 01 Apr 1999

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Allergy-free Desserts: Gluten-free, Dairy-free, Egg-free, Soy-free and Nut-free Delights

by Elizabeth Gordon

ISBN 13: 9780470448465

Format: Hardcover (192 pages)
Publisher: John Wiley & Sons
Published: 05 Feb 2010

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Low Calorie Desserts (Healthy Life S.)

by Christine France

ISBN 13: 9781842154939

Format: Hardcover (96 pages)
Publisher: Southwater
Published: 31 Mar 2001
Other Format: Hardcover

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Sugar-Free Gluten- Free Baking and Desserts: Recipes for Healthy and Delicious Cookies, Cakes, Muffins, Scones, Pies, Puddings, Breads and Pizzas

by Kelly E. Keough

ISBN 13: 9781569757048

Format: Paperback (220 pages)
Publisher: Ulysses Press
Published: 04 Jun 2009

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Bon Appetit Desserts: The Cookbook for All Things Sweet and Wonderful

by Barbara Fairchild

ISBN 13: 9780740793523

Format: Hardcover (704 pages)
Publisher: Andrews McMeel
Published: 01 Nov 2010

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