Desserts: A Cook's Collection of Classic Recipes
by Rosemary Wilkinson
ISBN 13: 9781842151488
Format: Illustrated (256 pages) Publisher: Southwater Published: 01 Apr 2000
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A Month of Sundaes
by Michael Turback
ISBN 13: 9780966957389
Format: Hardcover (224 pages) Publisher: ebrandedbooks.com,US Published: 31 Dec 2002
Donuts
by Elinore Kilvans
ISBN 13: 9781740899826
Format: Hardcover (112 pages) Publisher: Weldon Owen Published: 06 Sep 2011
Puddings (Quick and Easy)
by
ISBN 13: 9781405401050
Format: Paperback (80 pages) Publisher: Parragon Book Service Ltd Published: 01 Feb 2003
Mary Berry's Ultimate Cake Book (Second Edition): Over 200 Classic Recipes
by Berry, Mary Mary Berry,
ISBN 13: 9780563487517
Format: paperback Publisher: BBC Books Other Format: Hardcover
Ice Cream and Dessert
ISBN 13: 9783895089374
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: 01 Nov 1997
Iced Delights (Conran Cookbooks)
by Shona Crawford Poole
ISBN 13: 9781850296409
Format: Paperback (80 pages) Publisher: Conran Octopus Ltd Published: 28 Jul 1994 Other Format: Hardcover
Low Calorie Desserts: 50 Mouth Watering and Healthy Recipes (Step-by-step)
by Christine France
ISBN 13: 9781840380972
Format: Hardcover (96 pages) Publisher: Hermes House Published: 01 Jun 1999 Other Format: Hardcover
The Art of Pastry (Cookery): How to Make Perfect Pies, Tarts, Flans, Pastries and Strudels: 120 Recipes Shown in 280 Stunning Photographs
by Catherine Atkinson
ISBN 13: 9780754819295
Format: Illustrated (224 pages) Publisher: Lorenz Books Published: 26 Jun 2009
Desserts and Wines
by Lenotre,Olivier Poussier
ISBN 13: 9781840009545
Format: Hardcover (208 pages) Publisher: Mitchell Beazley Published: 17 Jun 2004
Oh Fudge!: A Celebration of America's Favorite Candy
by Lee Edwards Benning
ISBN 13: 9780805025460
Format: Paperback (320 pages) Publisher: Henry Holt & Co Published: Jul 1993
The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More
by Bruce Weinstein
ISBN 13: 9780688161491
Format: Illustrated (256 pages) Publisher: William Morrow Cookbooks Published: 23 Nov 2000