A Month of Sundaes
by Michael Turback
ISBN 13: 9780966957389
Format: Hardcover (224 pages) Publisher: ebrandedbooks.com,US Published: 31 Dec 2002
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Perfect Pies & Tarts (Perfect Cooking)
by Anne Willan
ISBN 13: 9780789428523
Format: Paperback (128 pages) Publisher: Dorling Kindersley Publishing Published: Mar 1998 Other Format: Hardcover
Winning Touch with Desserts: Step by Step (Classic French Kitchen S.)
by Brigitte Fauny
ISBN 13: 9781853269837
Format: Paperback (80 pages) Publisher: Wordsworth Editions Ltd Published: 01 Aug 1992
Sue Kreitzman's Low Fat Desserts
by Sue Kreitzman
ISBN 13: 9780749919726
Format: Paperback (224 pages) Publisher: Piatkus Published: 26 Aug 1999 Other Format: Hardcover
Ice Cream Made Easy: Homemade Recipes for Ice Cream Machines
by Annette Yates
ISBN 13: 9780716022268
Format: Paperback (128 pages) Publisher: Right Way Published: 18 Jun 2009
Ice Cream and Dessert
by
ISBN 13: 9783895089374
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: 01 Nov 1997
Sugar and Spice
by N/A
ISBN 13: 9781904573401
Format: Hardcover (128 pages) Publisher: Absolute Press Published: 08 May 2006
Ice Cream: A Global History (Edible)
by Laura B. Weiss
ISBN 13: 9781861897923
Format: Hardcover (176 pages) Publisher: Reaktion Books Published: 01 Apr 2011
Cocolat: Extraordinary Chocolate Desserts
by Alice Medrich
ISBN 13: 9780446514194
Format: Hardcover (208 pages) Publisher: Grand Central Publishing Published: 21 Feb 1991
Frozen Yogurt: 120 Delicious Recipes You Can Make
by Mable Hoffman, Gar Hoffman
ISBN 13: 9781555610357
Format: Paperback (160 pages) Publisher: Da Capo Press Published: Dec 1991
Puddings (Quick and Easy)
ISBN 13: 9781405401050
Format: Paperback (80 pages) Publisher: Parragon Book Service Ltd Published: 01 Feb 2003
Low Calorie Desserts: 50 Mouth Watering and Healthy Recipes (Step-by-step)
by Christine France
ISBN 13: 9781840380972
Format: Hardcover (96 pages) Publisher: Hermes House Published: 01 Jun 1999 Other Format: Hardcover