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Pies, Tarts & Puddings (Eat Well, Live Well) Pies, Tarts & Puddings (Eat Well, Live Well) by Reader's Digest

Pies, Tarts & Puddings (Eat Well, Live Well)

by Reader's Digest


ISBN 13: 9780276424793

Format: Hardcover (160 pages)
Publisher: Reader's Digest
Published: 29 Sep 2002

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The Best of Chocolate The Best of Chocolate by Ellen Silverman, Mary Goodbody, Brooke Dojny

The Best of Chocolate

by Ellen Silverman, Mary Goodbody, Brooke Dojny


ISBN 13: 9780002552547

Format: Hardcover (96 pages)
Publisher: HarperCollins,Australia
Published: 11 May 1994

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Donuts Donuts by Elinore Kilvans

Donuts

by Elinore Kilvans


ISBN 13: 9781740899826

Format: Hardcover (112 pages)
Publisher: Weldon Owen
Published: 06 Sep 2011

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A Month of Sundaes A Month of Sundaes by Michael Turback

A Month of Sundaes

by Michael Turback


ISBN 13: 9780966957389

Format: Hardcover (224 pages)
Publisher: ebrandedbooks.com,US
Published: 31 Dec 2002

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Perfect Pies & Tarts (Perfect Cooking) Perfect Pies & Tarts (Perfect Cooking) by Anne Willan

Perfect Pies & Tarts (Perfect Cooking)

by Anne Willan


ISBN 13: 9780789428523

Format: Paperback (128 pages)
Publisher: Dorling Kindersley Publishing
Published: Mar 1998
Other Format: Hardcover

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Ice Cream and Dessert Ice Cream and Dessert by

Ice Cream and Dessert

by


ISBN 13: 9783895089374

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: 01 Nov 1997

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Used : $4.91  
 
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Sugar and Spice Sugar and Spice by N/A

Sugar and Spice

by N/A


ISBN 13: 9781904573401

Format: Hardcover (128 pages)
Publisher: Absolute Press
Published: 08 May 2006

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Dessert: Dessert Recipes from Le Champignon Sauvage Dessert: Dessert Recipes from Le Champignon Sauvage by David Everitt-Matthias

Dessert: Dessert Recipes from Le Champignon Sauvage

by David Everitt-Matthias


ISBN 13: 9781906650032

Format: Hardcover (160 pages)
Publisher: Absolute Press
Published: 03 Mar 2009

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Ice Cream: A Global History (Edible) Ice Cream: A Global History (Edible) by Laura B. Weiss

Ice Cream: A Global History (Edible)

by Laura B. Weiss


ISBN 13: 9781861897923

Format: Hardcover (176 pages)
Publisher: Reaktion Books
Published: 01 Apr 2011

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Used : $5.04  
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Frozen Yogurt: 120 Delicious Recipes You Can Make Frozen Yogurt: 120 Delicious Recipes You Can Make by Mable Hoffman, Gar Hoffman

Frozen Yogurt: 120 Delicious Recipes You Can Make

by Mable Hoffman, Gar Hoffman


ISBN 13: 9781555610357

Format: Paperback (160 pages)
Publisher: Da Capo Press
Published: Dec 1991

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Cocolat: Extraordinary Chocolate Desserts Cocolat: Extraordinary Chocolate Desserts by Alice Medrich

Cocolat: Extraordinary Chocolate Desserts

by Alice Medrich


ISBN 13: 9780446514194

Format: Hardcover (208 pages)
Publisher: Grand Central Publishing
Published: 21 Feb 1991

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