Buy Used and New Puddings & Desserts Books

Dessert Temptations

by Jenni Fleetwood

ISBN 13: 9781842155080

Format: Hardcover (96 pages)
Publisher: Southwater
Published: 31 Oct 2001

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DESSERTS (Creative Cookery)

by Bridget Jones

ISBN 13: 9780861017010

Format: Hardcover (96 pages)
Publisher: Salamander Books
Published: 15 Jul 1993

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Pastries (Delicious)

by NA

ISBN 13: 9781405496421

Format: Hardcover (96 pages)
Publisher: Parragon Book Service Ltd
Published: 01 May 2007

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The Cake Stall (Australian Women's Weekly Maxi)

by The Australian Women's Weekly,Pamela Clark

ISBN 13: 9781742450711

Format: Hardcover (200 pages)
Publisher: ACP Publishing Pty Ltd
Published: 01 Apr 2011

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Baking Made Easy

by Lorraine Pascale

ISBN 13: 9780007275946

Format: Hardcover (256 pages)
Publisher: HarperCollins
Published: 06 Jan 2011

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The Ultimate Fat Free Dessert Cookbook

by Wendy Doyle

ISBN 13: 9780754804055

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Fabulous Fondues: Appetizers, Main Courses & Desserts: Appetizers, Main Courses and Desserts

by Fred Kerner

ISBN 13: 9780806954899

Format: Paperback (160 pages)
Publisher: No Imprint
Published: 08 Mar 2001

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Dangerous Desserts: 200 Tried-and-tested Recipes from BBC "Good Food" Magazine and BBC "Vegetarian Good Food" Magazine

by Food Magazine

ISBN 13: 9780563551935

Format: Paperback (176 pages)
Publisher: BBC Books
Published: 05 Oct 2000

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Natural Sweets

by Janet Hunt

ISBN 13: 9780722509135

Format: Hardcover (64 pages)
Publisher: Thorsons
Published: 25 Oct 1984

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Chocolate Cakes for Weddings and Celebrations

by John Slattery

ISBN 13: 9781853918797

Format: Hardcover (160 pages)
Publisher: Murdoch Books
Published: 23 Apr 2001

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50 Fast Desserts (The Australian Women's Weekly Minis)

by Australian Women's Weekly

ISBN 13: 9781863964098

Format: Paperback (64 pages)
Publisher: AWW
Published: 01 Oct 2006

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Le Cordon Bleu Dessert Techniques

by Bridget Laurent & JONES DUCHENE

ISBN 13: 9780304351206

Format: Hardcover (224 pages)
Publisher: Sterling*+ Publishing Company
Published: 04 Mar 1999

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