Buy Used and New Puddings & Desserts Books

James Martin Desserts: James Martin (E)

by James Martin

ISBN 13: 9781844005598

Format: Illustrated (192 pages)
Publisher: Quadrille Publishing
Published: 06 Jun 2008

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Gordon Ramsay's Just Desserts

by Gordon Ramsay,Roz Denny

ISBN 13: 9781844000197

Format: Paperback (224 pages)
Publisher: Quadrille Publishing Ltd
Published: 17 Dec 2002
Other Format: Hardcover

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Puddings (Quick and Easy)

by

ISBN 13: 9781405432276

Format: Spiral-bound (60 pages)
Publisher: Parragon Plus
Published: 01 Feb 2004

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Sweet Serendipity

by Stephen Bruce

ISBN 13: 9780789310750

Format: Hardcover (224 pages)
Publisher: The Universe Publishing
Published: 14 Sep 2004

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Traditional Puddings

by

ISBN 13: 9781407534060

Format: Paperback (80 pages)
Publisher: Parragon Book Service Ltd
Published: 01 May 2008

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A Passion for Chocolate

by Pamela Allardice

ISBN 13: 9780207185953

Format: Hardcover (64 pages)
Publisher: HarperCollins,Australia
Published: 01 Jan 1995

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Ice 'n' Easy: Recipes for Ice Cream Machines

by Annette Yates

ISBN 13: 9780716021605

Format: Paperback (128 pages)
Publisher: Elliot Right Way Books
Published: 04 Apr 2000
Other Format: Paperback

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Decadence: Desserts by Philip Johnson (Cookery)

by Philip Johnson

ISBN 13: 9781921259500

Format: Hardcover (192 pages)
Publisher: Murdoch Books
Published: 19 May 2008

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Vice Cream: Gourmet Vegan Desserts

by Jeff Rogers

ISBN 13: 9781587611995

Format: Paperback (112 pages)
Publisher: Celestial Arts
Published: 30 Apr 2004

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Iced Delights (Conran Cookbooks)

by Shona Crawford Poole

ISBN 13: 9781850296409

Format: Paperback (80 pages)
Publisher: Conran Octopus Ltd
Published: 28 Jul 1994
Other Format: Hardcover

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Miette Bakery Cookbook: Recipes from San Francisco's Most Charming Pastry Shop

by Miette Cakes

ISBN 13: 9780811875042

Format: Hardcover (224 pages)
Publisher: Chronicle Books
Published: 01 Jul 2011

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Guilt-free Desserts

by Wendy Doyle

ISBN 13: 9781842155912

Format: Paperback (256 pages)
Publisher: Southwater
Published: 30 Jun 2002

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