Sweet Pies and Puddings (Hawthorn S.)
by Jacki Pan-Passmore
ISBN 13: 9780864113108
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 Jun 1993
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Best-ever Desserts: The Definitive Cook's Collection - 200 Step-by-step Dessert Recipes
by Rosemary Wilkinson
ISBN 13: 9781860352676
Format: Hardcover (256 pages) Publisher: Ultimate Editions Published: 03 Jan 2000
Desserts and Pastries (Sunburst Cookery Library)
by Linda Doeser
ISBN 13: 9781857780062
Format: Paperback (64 pages) Publisher: Sunburst Books Published: 30 Jun 1993
Good Food: Dangerous Desserts
by Orlando Murrin,Orlando Murrin
ISBN 13: 9780563384434
Format: Hardcover (176 pages) Publisher: BBC Books Published: 24 Sep 1998
The Delia Collection: Baking
by Delia Smith
ISBN 13: 9780563487364
Format: Hardcover (144 pages) Publisher: BBC Books Published: 08 Sep 2005
Everyday Desserts (Everyday Cookery)
by
ISBN 13: 9781405486767
Format: Hardcover (240 pages) Publisher: Parragon Book Service Ltd Published: 01 Jan 2007
Gary Rhodes' Sweet Dreams: Over 120 Delicious Desserts
by Gary Rhodes
ISBN 13: 9780340712405
Format: Paperback (208 pages) Publisher: Hodder & Stoughton Published: 01 Jul 1999 Other Format: Hardcover
Indulge: 100 Perfect Desserts
by Claire Clark
ISBN 13: 9781904573753
Format: Hardcover (239 pages) Publisher: Absolute Press Published: 01 Oct 2007
Baking Magic: The essential companion for the home baker (The Magic Baking Series)
by Kate Shirazi
ISBN 13: 9781862058897
Format: Hardcover (288 pages) Publisher: Pavilion Published: 01 Mar 2010
Sweet Treats
ISBN 13: 9781844774319
Format: Hardcover Publisher: Hermes House Published: 10 Mar 2004
Le Cordon Bleu Dessert Techniques
by Bridget Laurent & JONES DUCHENE
ISBN 13: 9780304351206
Format: Hardcover (224 pages) Publisher: Sterling*+ Publishing Company Published: 04 Mar 1999
The Roux Brothers on Patisserie
by Albert Roux,Michel Roux OBE
ISBN 13: 9780316905596
Format: Paperback (256 pages) Publisher: Little, Brown & Company Published: 09 Sep 1993 Other Format: Hardcover