Desserts (Essential Cookery)
by
ISBN 13: 9781848176324
Format: Paperback (112 pages) Publisher: Igloo Books Ltd Published: 01 Sep 2009
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The Complete Magnolia Bakery Cookbook: Recipes from the World-Famous Bakery and Allysa Torey's Home Kitchen
by Jennifer Appel,Allysa Torey
ISBN 13: 9781439175644
Format: Deckle Edge (240 pages) Publisher: Simon & Schuster Published: 18 Feb 2010
English Puddings: Sweet and Savoury
by Mary Norwak
ISBN 13: 9781906502485
Format: Paperback (224 pages) Publisher: Grub Street Published: 31 Jul 2009 Other Format: Hardcover, Paperback
Souffle: Sweet and Savoury (Hamlyn Reference S.)
by Sara Lewis
ISBN 13: 9780600613428
Format: Paperback (96 pages) Publisher: Hamlyn Published: 15 Aug 2005
Gorgeous Puddings (Gorgeous Series)
by Annie Bell
ISBN 13: 9780857830395
Format: Paperback (192 pages) Publisher: Kyle Books Published: 08 Sep 2011 Other Format: Paperback
Low Calorie Desserts: 50 Mouth Watering and Healthy Recipes (Step-by-step)
by Christine France
ISBN 13: 9781840380972
Format: Hardcover (96 pages) Publisher: Hermes House Published: 01 Jun 1999 Other Format: Hardcover
Tart: Sweet and Savoury Recipes
ISBN 13: 9780600610335
Format: Paperback (128 pages) Publisher: Hamlyn Published: 15 Sep 2004
Brownies and Bars (More Than 70 Inspiring Recipes)
by Liz Franklin
ISBN 13: 9781840914153
Format: Hardcover (96 pages) Publisher: Conran Published: 15 Mar 2005
JELLY with Bompas & Parr
by N/A
ISBN 13: 9781862058798
Format: Hardcover (160 pages) Publisher: Pavilion Published: 21 Jun 2010
Chocolate: Cooking with the World's Best Ingredient
by Christine McFadden, Christine France
ISBN 13: 9781840385908
Format: Paperback (256 pages) Publisher: Ultimate Editions Published: 03 Jan 2000 Other Format: Illustrated, Paperback
BOOK OF LIGHT DESSERTS
by Anne Sheasby
ISBN 13: 9780861017577
Format: Hardcover (120 pages) Publisher: Salamander Books Published: 01 Mar 1997
Wicked Puddings (Right Way)
by Jan Arkless
ISBN 13: 9780716021421
Format: Paperback (128 pages) Publisher: Right Way Published: 05 Nov 2001