Easy Desserts: Deliciously Indulgent Treats (Cookery)
by Fiona Beckett
ISBN 13: 9781845978150
Format: Paperback (240 pages) Publisher: Ryland Peters & Small Published: 12 Feb 2009
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More from Magnolia: Recipes from the World Famous Bakery and Allysa Torey's Home Kitchen
by Torey
ISBN 13: 9780743246613
Format: Illustrated (144 pages) Publisher: Simon & Schuster Published: 01 Dec 2004
Real Fast Puddings: Over 200 Desserts,Savouries and Sweet Snacks in Under 30 Minutes
by Nigel Slater
ISBN 13: 9780140232837
Format: Paperback (224 pages) Publisher: Penguin Published: 11 Mar 1994 Other Format: Hardcover, Paperback
The National Trust Book of Traditional Puddings
by Sara Paston-Williams
ISBN 13: 9780715384510
Format: Hardcover (96 pages) Publisher: David & Charles Published: 29 Sep 1983 Other Format: Paperback
Elegantly Easy Creme Brulee and Other Custard Desserts
by Debbie Puente
ISBN 13: 9781580630085
Format: Hardcover (96 pages) Publisher: Renaissance Books,U.S. Published: 15 Jan 1998
Sugarcraft Flowers
by Claire Webb
ISBN 13: 9781847736635
Format: Paperback (80 pages) Publisher: New Holland Publishers Ltd Published: 25 Oct 2009 Other Format: Hardcover
Cheesecakes, Pavlovas and Trifles ("Australian Women's Weekly" Home Library)
by Susan Tomnay
ISBN 13: 9781863963053
Format: Paperback (64 pages) Publisher: Bauer Media Books Published: 31 Mar 2003 Other Format: Paperback
Mary Berry Cooks Puddings and Desserts (TV Cooks S.)
by Mary Berry
ISBN 13: 9780563383475
Format: Hardcover (64 pages) Publisher: BBC Books Published: 19 May 1997
Puddings: One for Every Day of the Year
by Charlotte Popescu
ISBN 13: 9781899470242
Format: Paperback (256 pages) Publisher: Cavalier Paperbacks Published: 13 Sep 2007
Sweets and Sweet Shops: No. 344 (Shire Album S.)
by Laura Mason
ISBN 13: 9780747804246
Format: Paperback (32 pages) Publisher: Shire Publications Published: 11 Oct 1999
Squires Kitchen's Guide to Making Macaroons: Innovative Ideas and Recipes for Creative Cooks
by Mark Tilling
ISBN 13: 9781905113224
Format: Hardcover (72 pages) Publisher: B.Dutton Publishing (A Division of Squires Kitchen Magazine Publishing Ltd.) Published: 11 Mar 2011
James Martin Desserts
by James Martin
ISBN 13: 9781844009473
Format: Paperback (192 pages) Publisher: Quadrille Publishing Ltd Published: 03 May 2011