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Doughnuts: Simple and Delicious Recipes to Make at Home Doughnuts: Simple and Delicious Recipes to Make at Home by Lara Ferroni

Doughnuts: Simple and Delicious Recipes to Make at Home

by Lara Ferroni


ISBN 13: 9781570616419

Format: Paperback (128 pages)
Publisher: Sasquatch Books
Published: Oct 2010

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Ice Cream: From Cassata Semi-Freddo to Cider Apple Sorbet (The Small Book of Good Taste) Ice Cream: From Cassata Semi-Freddo to Cider Apple Sorbet (The Small Book of Good Taste) by Tanner Brothers

Ice Cream: From Cassata Semi-Freddo to Cider Apple Sorbet (The Small Book of Good Taste)

by Tanner Brothers


ISBN 13: 9781903221983

Format: Hardcover (64 pages)
Publisher: Jacqui Small LLP
Published: 01 Mar 2008

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Ices Italia Ices Italia by Linda Tubby,Jean Cazals

Ices Italia

by Linda Tubby,Jean Cazals


ISBN 13: 9781862059047

Format: Paperback (160 pages)
Publisher: Pavilion
Published: 03 Mar 2011

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Coffee (Penguin Handbooks) Coffee (Penguin Handbooks) by Claudia Roden

Coffee (Penguin Handbooks)

by Claudia Roden


ISBN 13: 9780140464894

Format: Paperback (144 pages)
Publisher: Penguin
Published: 30 Apr 1981
Other Format: Hardcover

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Superb Slices (Family Circle Step-by-step S.) Superb Slices ("Family Circle" Step-by-step S.) by Family Circle Magazine

Superb Slices ("Family Circle" Step-by-step S.)

by Family Circle Magazine


ISBN 13: 9780864117052

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 30 Oct 1998

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Tarts with Tops on: Or How to Make the Perfect Pie Tarts with Tops on: Or How to Make the Perfect Pie by Tamasin Day-Lewis

Tarts with Tops on: Or How to Make the Perfect Pie

by Tamasin Day-Lewis


ISBN 13: 9781401352059

Format: Hardcover (143 pages)
Publisher: Miramax
Published: 01 Nov 2003
Other Format: Hardcover

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What's New, Cupcake?: Ingeniously Simple Designs for Every Occasion What's New, Cupcake?: Ingeniously Simple Designs for Every Occasion by Karen Tack,Alan Richardson

What's New, Cupcake?: Ingeniously Simple Designs for Every Occasion

by Karen Tack,Alan Richardson


ISBN 13: 9780547241814

Format: Illustrated (240 pages)
Publisher: Houghton Mifflin Harcourt (HMH)
Published: 05 Apr 2010

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The Delia Collection: Baking The Delia Collection: Baking by Delia Smith

The Delia Collection: Baking

by Delia Smith


ISBN 13: 9780563487364

Format: Hardcover (144 pages)
Publisher: BBC Books
Published: 08 Sep 2005

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Desserts and Pastries (Sunburst Cookery Library) Desserts and Pastries (Sunburst Cookery Library) by Linda Doeser

Desserts and Pastries (Sunburst Cookery Library)

by Linda Doeser


ISBN 13: 9781857780062

Format: Paperback (64 pages)
Publisher: Sunburst Books
Published: 30 Jun 1993

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Everyday Desserts (Everyday Cookery) Everyday Desserts (Everyday Cookery) by

Everyday Desserts (Everyday Cookery)

by


ISBN 13: 9781405486767

Format: Hardcover (240 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jan 2007

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The Secrets of Aga Puddings The Secrets of Aga Puddings by Lucy Young

The Secrets of Aga Puddings

by Lucy Young


ISBN 13: 9780091932183

Format: Hardcover (160 pages)
Publisher: Ebury Press
Published: 01 Oct 2009

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Classic Cakes (Cooking for Today) Classic Cakes (Cooking for Today) by Rosemary Wadey

Classic Cakes (Cooking for Today)

by Rosemary Wadey


ISBN 13: 9780752515205

Format: Paperback (80 pages)
Publisher: Siena
Published: 10 May 1996

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