Perfect Puddings and Desserts (Kitchen Collection S.)
by Ursula Ferrigno
ISBN 13: 9781863432160
Format: Paperback (48 pages) Publisher: J B Fairfax Press Pty Ltd Published: Aug 1995
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Mad About Macarons! Make Macarons Like the French
by Jill Colonna
ISBN 13: 9781849340410
Format: Hardcover (128 pages) Publisher: Waverley Books Ltd Published: 16 Sep 2010
Dolcissimo: Delicious Sweet Dishes from Italy
by Maxine Clark
ISBN 13: 9781841725819
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Feb 2004
English Puddings: Sweet and Savoury
by Mary Norwak
ISBN 13: 9781906502485
Format: Paperback (224 pages) Publisher: Grub Street Published: 31 Jul 2009 Other Format: Hardcover, Paperback
Truffles: 50 Deliciously Decadent Homemade Chocolate Treats (50 Series)
by Dede Wilson
ISBN 13: 9781558322301
Format: Hardcover (96 pages) Publisher: Harvard Common Press Published: 01 Nov 2006
Ices: The Definitive Guide
by Caroline Liddell,Robin Weir
ISBN 13: 9781898697268
Format: Paperback (192 pages) Publisher: Grub Street Publishing Published: 01 Jul 1995
Sugar-free Desserts, Drinks and Ices
by Elbie Lebrecht
ISBN 13: 9780571166459
Format: Paperback (180 pages) Publisher: Faber & Faber Published: 09 Aug 1993
The Little Book of Biscuits (Little Recipe Book Series)
by Jillian Stewart,Kate Cranshaw
ISBN 13: 9781856274548
Format: Hardcover (45 pages) Publisher: Grange Books Ltd Published: Aug 1994
Cheesecakes, Pavlovas and Trifles ("Australian Women's Weekly" Home Library)
by Susan Tomnay
ISBN 13: 9781863963053
Format: Paperback (64 pages) Publisher: Bauer Media Books Published: 31 Mar 2003 Other Format: Paperback
How Sweet it is...without the Sugar: Delicious Desserts for Diabetics and Others
by Jean C. Wade
ISBN 13: 9780890878866
Format: Paperback (176 pages) Publisher: Celestial Arts Published: 22 Oct 1999
International School of Sugarcraft: Book One Beginners
by Nicholas Lodge,Janice Murfitt
ISBN 13: 9781853917486
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 11 Nov 1998
Anton Edelmann’s Perfect Pastries, Puddings and Desserts: A stunning collection of delicious receipes for all occasions
by Anton Edelmann
ISBN 13: 9780004140117
Format: Hardcover (128 pages) Publisher: Collins Published: 02 Dec 1996