Cocolat: Extraordinary Chocolate Desserts
by Alice Medrich
ISBN 13: 9780446514194
Format: Hardcover (208 pages) Publisher: Grand Central Publishing Published: 21 Feb 1991
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Simplifying Sugar Flowers (Merehurst Cake Decorating)
by Alison Procter
ISBN 13: 9781853919343
Format: Illustrated (128 pages) Publisher: Murdoch Books Published: 08 Mar 2002
The Big Book of Sweet Treats
by N/A
ISBN 13: 9781847735508
Format: Paperback (304 pages) Publisher: New Holland Publishers Ltd Published: 25 Mar 2010
Christening Cakes (Sugarcraft and Cakes for All Occasions)
ISBN 13: 9781853919442
Format: Hardcover (112 pages) Publisher: Murdoch Books Published: 22 Jan 2002
180 Great Every Day Cakes and Bakes: An Irresistible Collection of Mouth-watering Brownies, Buns, Bars, Muffins, Cookies, Pies, Tarts, Teabreads, Breads, Cakes and Gateaux Shown in 180 Photographs
by Martha Day
ISBN 13: 9781844763962
Format: Paperback (96 pages) Publisher: Southwater Published: 19 Jun 2007
Chocs & Treats (The Australian Women's Weekly Essentials)
by The Australian Women's Weekly
ISBN 13: 9781863967228
Format: Paperback (120 pages) Publisher: AWW Published: 01 Sep 2007
Indulge: 100 Perfect Desserts
by Claire Clark
ISBN 13: 9781906650131
Format: Paperback (240 pages) Publisher: Absolute Press Published: 30 Sep 2010 Other Format: Hardcover
Dessert Temptations
by Jenni Fleetwood
ISBN 13: 9781842155080
Format: Hardcover (96 pages) Publisher: Southwater Published: 31 Oct 2001
Baked Explorations: Classic American Desserts Reinvented
by Matt Lewis,Renato Poliafito
ISBN 13: 9781584798507
Format: Hardcover (208 pages) Publisher: Stewart, Tabori & Chang Inc Published: 01 Oct 2010
Classic 1000 Cake & Bake Recipes (Classic 1000 Cookbook)
by Wendy Hobson
ISBN 13: 9780572028039
Format: Paperback (416 pages) Publisher: W Foulsham & Co Ltd Published: 14 Feb 2001 Other Format: Paperback
Puddings (Quick and Easy)
by Anon
ISBN 13: 9781405438933
Format: Paperback (64 pages) Publisher: Parragon Plus Published: 01 Jul 2004 Other Format: Paperback
Ice Creams and Sorbets: Utterly Delectable Iced Delights for All-year-round Indulgence (Cook's essentials)
by Anness Editorial
ISBN 13: 9780754801436
Format: Hardcover (64 pages) Publisher: Southwater Published: 03 Jan 2000