Sweet Treats (Cookery)
by Lewis Esson
ISBN 13: 9781844002009
Format: Paperback (304 pages) Publisher: Quadrille Publishing Ltd Published: 02 Sep 2005
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Ice Cream: From Cassata Semi-Freddo to Cider Apple Sorbet (The Small Book of Good Taste)
by Tanner Brothers
ISBN 13: 9781903221983
Format: Hardcover (64 pages) Publisher: Jacqui Small LLP Published: 01 Mar 2008
Ice Creams (Hamlyn Cookery)
by Hamlyn
ISBN 13: 9780600613855
Format: Paperback (64 pages) Publisher: Hamlyn Published: 15 Jul 2005
Hamlyn All Colour Cookbook: 200 Delicious Desserts
by N/A
ISBN 13: 9780600619307
Format: Paperback (240 pages) Publisher: Hamlyn Published: 01 Jun 2009 Other Format: Paperback, paperback
The Big Book of Sweet Treats
ISBN 13: 9781847735508
Format: Paperback (304 pages) Publisher: New Holland Publishers Ltd Published: 25 Mar 2010
Christening Cakes (Sugarcraft and Cakes for All Occasions)
ISBN 13: 9781853919442
Format: Hardcover (112 pages) Publisher: Murdoch Books Published: 22 Jan 2002
The Little Pie Cookbook: Comforting Recipes from a Country Kitchen (Little Cookbook S.)
by
ISBN 13: 9781860351440
Format: Hardcover (64 pages) Publisher: Ultimate Editions Published: 03 Jan 2000
Tarts and Pies: Classic and Contemporary
ISBN 13: 9781906502089
Format: Paperback (256 pages) Publisher: Grub Street Published: 30 May 2008 Other Format: Hardcover
Elegantly Easy Creme Brulee and Other Custard Desserts
by Debbie Puente
ISBN 13: 9781580630085
Format: Hardcover (96 pages) Publisher: Renaissance Books,U.S. Published: 15 Jan 1998
100 Great Fruit Desserts
by Dodge Abigail Johnson
ISBN 13: 9780297822141
Format: Hardcover (64 pages) Publisher: Cassell Illustrated Published: 12 May 1997
Sugar Fairies (Twenty to Make)
ISBN 13: 9781844485611
Format: Paperback (48 pages) Publisher: Search Press Ltd Published: 25 May 2010
Gregg's Favourite Puddings
ISBN 13: 9780600621430
Format: Hardcover (192 pages) Publisher: Hamlyn Published: 02 Aug 2010
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