Les Fabulous Fondant Desserts (Petits Plats Francais)
by Paul Simon
ISBN 13: 9780857201089
Format: Hardcover (72 pages) Publisher: Simon & Schuster Ltd Published: 14 Oct 2010
Save for later
Baked Explorations: Classic American Desserts Reinvented
by Matt Lewis,Renato Poliafito
ISBN 13: 9781584798507
Format: Hardcover (208 pages) Publisher: Stewart, Tabori & Chang Inc Published: 01 Oct 2010
Les Petits Plats Francais: Irresistible Macaroons
by Jose Marechal
ISBN 13: 9780857201096
Chocolate - Make and Mould Your Own Chocolate Bars
by Anne Deblois,Jean-Pierre Duval
ISBN 13: 9781849340403
Format: Hardcover (96 pages) Publisher: Waverley Books Ltd Published: 16 Sep 2010
Cupcake Celebration: Over 100 Excuses to Indulge (Bake Me, I'm Yours...)
by Lindy Smith
ISBN 13: 9780715337707
Format: Hardcover (128 pages) Publisher: David & Charles Published: 03 Sep 2010
Les Divine Chocolate Desserts (Petits Plats Francais)
ISBN 13: 9780857201102
Williams-Sonoma New Healthy Kitchen: Desserts: Colorful Recipes for Health and Well-Being
by Annabel Langbein
ISBN 13: 9780743278607
Format: Paperback (144 pages) Publisher: Free Press Published: 23 May 2006
Desserts (Williams-Sonoma Food Made Fast)
by Elinor Klivans
ISBN 13: 9780848731434
Format: Hardcover (112 pages) Publisher: Williams-Sonoma Published: Oct 2007
Patisserie: An Encyclopedia of Cakes, Pastries, Cookies, Biscuits, Chocolate, Confectionery and Desserts
by Aaron Maree
ISBN 13: 9780304343652
Format: Hardcover (304 pages) Publisher: Cassell Illustrated Published: 23 Jun 1994
Everyday Desserts
by
ISBN 13: 9781407594491
Format: Hardcover Publisher: Parragon Book Service Ltd Published: 01 Mar 2010
Modelling Fairies in Sugar
by Frances McNaughton
ISBN 13: 9780954976125
Format: Paperback (96 pages) Publisher: Frankly Sweet Publications Published: 01 Nov 2010
Sugar Flowers (Twenty to Make)
by Lisa Slatter
ISBN 13: 9781844486250
Format: Paperback (48 pages) Publisher: Search Press Ltd Published: 11 Jan 2011