More from Magnolia: Recipes from the World Famous Bakery and Allysa Torey's Home Kitchen
by Torey
ISBN 13: 9780743246613
Format: Illustrated (144 pages) Publisher: Simon & Schuster Published: 01 Dec 2004
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Elegantly Easy Creme Brulee and Other Custard Desserts
by Debbie Puente
ISBN 13: 9781580630085
Format: Hardcover (96 pages) Publisher: Renaissance Books,U.S. Published: 15 Jan 1998
Sugarcraft Flowers
by Claire Webb
ISBN 13: 9781847736635
Format: Paperback (80 pages) Publisher: New Holland Publishers Ltd Published: 25 Oct 2009 Other Format: Hardcover
The Pudding Club Book: 100 Luscious Recipes from the World-Famous Pudding Club
by Keith Turner,Jean Turner,Annette Balfour Lynn,Chris Kelly
ISBN 13: 9780747220497
Format: Hardcover (128 pages) Publisher: Headline Book Publishing Published: 09 Oct 1997
Cheesecakes, Pavlovas and Trifles ("Australian Women's Weekly" Home Library)
by Susan Tomnay
ISBN 13: 9781863963053
Format: Paperback (64 pages) Publisher: Bauer Media Books Published: 31 Mar 2003 Other Format: Paperback
Mary Berry Cooks Puddings and Desserts (TV Cooks S.)
by Mary Berry
ISBN 13: 9780563383475
Format: Hardcover (64 pages) Publisher: BBC Books Published: 19 May 1997
How Sweet it is...without the Sugar: Delicious Desserts for Diabetics and Others
by Jean C. Wade
ISBN 13: 9780890878866
Format: Paperback (176 pages) Publisher: Celestial Arts Published: 22 Oct 1999
Joanna Farrow's Quick and Easy Cake Decorating
by Joanna Farrow
ISBN 13: 9780563369059
Format: Paperback (104 pages) Publisher: BBC Books Published: 08 Sep 1994
Sweets and Sweet Shops: No. 344 (Shire Album S.)
by Laura Mason
ISBN 13: 9780747804246
Format: Paperback (32 pages) Publisher: Shire Publications Published: 11 Oct 1999
International School of Sugarcraft: Book One Beginners
by Nicholas Lodge,Janice Murfitt
ISBN 13: 9781853917486
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 11 Nov 1998
Mad About Macarons! Make Macarons Like the French
by Jill Colonna
ISBN 13: 9781849340410
Format: Hardcover (128 pages) Publisher: Waverley Books Ltd Published: 16 Sep 2010
James Martin Desserts
by James Martin
ISBN 13: 9781844009473
Format: Paperback (192 pages) Publisher: Quadrille Publishing Ltd Published: 03 May 2011