Ice Creams, Sorbets and Desserts (Hawthorn S.)
by Jo Anne Calabria
ISBN 13: 9780864113771
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 Nov 1994
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The Ice Cream Machine Book
by Rosemary Moon
ISBN 13: 9781840923179
Format: Hardcover (128 pages) Publisher: Apple Press Published: 30 Mar 2001
The International School of Sugarcraft: Sugar Flowers
by Nicholas Lodge
ISBN 13: 9781897730805
Format: Hardcover (144 pages) Publisher: Premier Editions Published: 31 Dec 1997
The Pudding Club Book: 100 Luscious Recipes from the World-Famous Pudding Club
by Keith Turner,Jean Turner,Annette Balfour Lynn,Chris Kelly
ISBN 13: 9780747220497
Format: Hardcover (128 pages) Publisher: Headline Book Publishing Published: 09 Oct 1997
Simply Ices (Simply S.)
by Tessa Hayward
ISBN 13: 9780948817991
Format: Illustrated (80 pages) Publisher: Grub Street Publishing Published: 30 Apr 1994
Fresh Fruit and Desserts (Eat Well, Live Well S.)
by Reader's Digest
ISBN 13: 9780276424212
Format: Hardcover (160 pages) Publisher: Reader's Digest Published: 28 Sep 2000 Other Format: Paperback
Divine Desserts (Taste of Indulgence S.)
by Rosemary Wadey
ISBN 13: 9780304347582
Format: Hardcover (112 pages) Publisher: Cassell Illustrated Published: 30 Nov 1995
Sugar-free Desserts, Drinks and Ices
by Elbie Lebrecht
ISBN 13: 9780571166459
Format: Paperback (180 pages) Publisher: Faber & Faber Published: 09 Aug 1993
The East India Company Book of Chocolate
by Antony Wild
ISBN 13: 9780004127743
Format: Hardcover (64 pages) Publisher: Collins Published: 02 Nov 1995
Traditional Farmhouse Teas
by Janice Murfitt
ISBN 13: 9781858136837
Format: Hardcover (63 pages) Publisher: Parragon Plus Published: 01 Jan 1994 Other Format: Paperback
Cheesecakes, Pavlovas and Luscious Desserts ("Family Circle" Step-by-step S.)
by Family Circle Editors
ISBN 13: 9780864114952
Format: Paperback (112 pages) Publisher: Murdoch Books Published: 28 Nov 1997
Traditional Puddings
by
ISBN 13: 9781407534060
Format: Paperback (80 pages) Publisher: Parragon Book Service Ltd Published: 01 May 2008