The Pudding Club Book: 100 Luscious Recipes from the World-Famous Pudding Club
by Keith Turner,Jean Turner,Annette Balfour Lynn,Chris Kelly
ISBN 13: 9780747220497
Format: Hardcover (128 pages) Publisher: Headline Book Publishing Published: 09 Oct 1997
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Small Cakes: From Fondant Fancies to Florentines (The Small Book of Good Taste)
by Roger Pizey
ISBN 13: 9781903221990
Format: Hardcover (64 pages) Publisher: Jacqui Small LLP Published: 25 Mar 2008
Christmas Cakes and Puddings ("Australian Women's Weekly" Home Library)
by The Australian Women's Weekly
ISBN 13: 9781863962049
Format: Paperback (64 pages) Publisher: Bauer Media Books Published: 29 Sep 2001
Sue Kreitzman's Low Fat Desser
by Sue Kreitzman
ISBN 13: 9780749918613
Format: Hardcover (224 pages) Publisher: Piatkus Published: 24 Sep 1998 Other Format: Paperback
Making Gingerbread Houses: And Other Gingerbread Treats
by Joanna Farrow,Michelle Garrett
ISBN 13: 9781842153000
Format: Illustrated (64 pages) Publisher: Southwater Published: 01 Sep 2000
Puddings and Desserts: Best Kept Secrets of the Women's Institute (Best Kept Secrets of the Women's Institute S.)
by Sian Cook
ISBN 13: 9780743221146
Format: Paperback (80 pages) Publisher: Simon & Schuster Ltd Published: 02 Sep 2002
Cheesecakes
by Maxine Clarke
ISBN 13: 9781841724874
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Aug 2003
Wicked, Sweet Indulgences (The Australian Women's Weekly Essentials)
by Collectif
ISBN 13: 9781863962803
Format: Paperback (120 pages) Publisher: AWW Published: 01 Jul 2002
Ice Creams and Sorbets
by Lou Seibert Pappas
ISBN 13: 9780811846035
Format: Hardcover (96 pages) Publisher: Chronicle Books Published: 01 May 2007
The English Pudding (Pleasures and Treasures) (Pleasures and Treasures S)
by Jane Pettigrew
ISBN 13: 9781841651750
Format: Hardcover (80 pages) Publisher: Pitkin Publishing Published: 28 Apr 2006
Sugar Fairies (Twenty to Make)
by N/A
ISBN 13: 9781844485611
Format: Paperback (48 pages) Publisher: Search Press Ltd Published: 25 May 2010
Hamlyn All Colour Cookbook: 200 Delicious Desserts
ISBN 13: 9780600619307
Format: Paperback (240 pages) Publisher: Hamlyn Published: 01 Jun 2009 Other Format: Paperback, paperback