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Showing 145 to 156 of 631 results
The Chocolate Book The Chocolate Book by Sara Perry,Ben Garvie

The Chocolate Book

by Sara Perry,Ben Garvie


ISBN 13: 9780811802468

Format: Hardcover (72 pages)
Publisher: Chronicle Books
Published: 12 Nov 1992

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Divine Desserts (Cook's essentials) Divine Desserts (Cook's essentials) by Southwater Publishing

Divine Desserts (Cook's essentials)

by Southwater Publishing


ISBN 13: 9781842150313

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 01 Feb 2000

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Ice Creams & Sorbets (Williams Sonoma Kitchen Library) Ice Creams & Sorbets (Williams Sonoma Kitchen Library) by Chuck Williams, Allan Rosenberg, Sarah Tenaglia

Ice Creams & Sorbets (Williams Sonoma Kitchen Library)

by Chuck Williams, Allan Rosenberg, Sarah Tenaglia


ISBN 13: 9780783503103

Format: Hardcover (108 pages)
Publisher: Time Life Education
Published: Apr 1996

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Proof of the Pudding Proof of the Pudding by Phil Vickery

Proof of the Pudding

by Phil Vickery


ISBN 13: 9780743220545

Format: Paperback (302 pages)
Publisher: Simon & Schuster Ltd
Published: 06 Sep 2004
Other Format: Hardcover

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Cheesecake Pavlovas & Trifles (The Australian Women's Weekly Minis) Cheesecake Pavlovas & Trifles (The Australian Women's Weekly Minis) by Unknown

Cheesecake Pavlovas & Trifles (The Australian Women's Weekly Minis)

by Unknown


ISBN 13: 9781863966634

Format: Paperback (64 pages)
Publisher: AWW
Published: 15 Dec 2006

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Ice Creams, Sorbets and Desserts (Hawthorn S.) Ice Creams, Sorbets and Desserts (Hawthorn S.) by Jo Anne Calabria

Ice Creams, Sorbets and Desserts (Hawthorn S.)

by Jo Anne Calabria


ISBN 13: 9780864113771

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 01 Nov 1994

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The Ice Cream Machine Book The Ice Cream Machine Book by Rosemary Moon

The Ice Cream Machine Book

by Rosemary Moon


ISBN 13: 9781840923179

Format: Hardcover (128 pages)
Publisher: Apple Press
Published: 30 Mar 2001
Other Format: Hardcover

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The International School of Sugarcraft: Sugar Flowers The International School of Sugarcraft: Sugar Flowers by Nicholas Lodge

The International School of Sugarcraft: Sugar Flowers

by Nicholas Lodge


ISBN 13: 9781897730805

Format: Hardcover (144 pages)
Publisher: Premier Editions
Published: 31 Dec 1997

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Simply Ices (Simply S.) Simply Ices (Simply S.) by Tessa Hayward

Simply Ices (Simply S.)

by Tessa Hayward


ISBN 13: 9780948817991

Format: Illustrated (80 pages)
Publisher: Grub Street Publishing
Published: 30 Apr 1994

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Fresh Fruit and Desserts (Eat Well, Live Well S.) Fresh Fruit and Desserts (Eat Well, Live Well S.) by Reader's Digest

Fresh Fruit and Desserts (Eat Well, Live Well S.)

by Reader's Digest


ISBN 13: 9780276424212

Format: Hardcover (160 pages)
Publisher: Reader's Digest
Published: 28 Sep 2000
Other Format: Paperback

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Sugar-free Desserts, Drinks and Ices Sugar-free Desserts, Drinks and Ices by Elbie Lebrecht

Sugar-free Desserts, Drinks and Ices

by Elbie Lebrecht


ISBN 13: 9780571166459

Format: Paperback (180 pages)
Publisher: Faber & Faber
Published: 09 Aug 1993

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