Buy Used and New Puddings & Desserts Books

Perfect Fruit Desserts (Perfect Cooking)

by Anne Willan

ISBN 13: 9780789428516

Format: Paperback (128 pages)
Publisher: Dorling Kindersley Publishing
Published: Mar 1998
Other Format: Paperback

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Favourite Ice-Cream Recipes

by Carol Wilson

ISBN 13: 9781898435976

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 30 Nov 2000

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Writing in Icing (The classic step-by-step series)

by Mary Ford

ISBN 13: 9780946429578

Format: Hardcover (96 pages)
Publisher: Michael O'Mara Books Ltd
Published: 09 Aug 1996

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Chocolate Obsession:Confections and Treats to Create and Savor: Confections and Treats to Create and Savor

by Michael Recchiuti

ISBN 13: 9781584794578

Format: Hardcover (199 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 21 Oct 2005

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Debbie Brown's Magical Cakes

by Debbie Brown

ISBN 13: 9781903992333

Format: Illustrated (96 pages)
Publisher: Murdoch Books
Published: 09 Oct 2002

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Perfect Chocolate Deserts (Perfect Cookbooks)

by Anne Willan

ISBN 13: 9780789416711

Format: Paperback (127 pages)
Publisher: Dk Pub
Published: Mar 1997
Other Format: Hardcover, Paperback

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Low Calorie Desserts (Healthy Life S.)

by Christine France

ISBN 13: 9781842154939

Format: Hardcover (96 pages)
Publisher: Southwater
Published: 31 Mar 2001
Other Format: Hardcover

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Making Dream Ice-cream: Ices and Sorbets for the Taste of Refinement

by Sarah Ainley

ISBN 13: 9781859677827

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 31 Jul 1998

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Sue Kreitzman's Low Fat Desserts

by Sue Kreitzman

ISBN 13: 9780749919726

Format: Paperback (224 pages)
Publisher: Piatkus
Published: 26 Aug 1999
Other Format: Hardcover

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Proof of the Pudding

by Phil Vickery

ISBN 13: 9780743220538

Format: Hardcover (304 pages)
Publisher: Simon & Schuster Ltd
Published: 06 May 2003
Other Format: Paperback

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Ices and Sorbets (Gourmet Cookshelf S.)

by Jean Conil

ISBN 13: 9780572018245

Format: Hardcover (64 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Jun 1993

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The International School of Sugarcraft - Book Two Advanced

by Nicholas Lodge,etc.

ISBN 13: 9780948075780

Format: Hardcover (256 pages)
Publisher: Murdoch Books
Published: 28 Jul 1988
Other Format: Paperback

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