Dolcissimo: Delicious Sweet Dishes from Italy
by Maxine Clark
ISBN 13: 9781841725819
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Feb 2004
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Ani's Raw Food Desserts: 85 Easy, Delectable Sweets and Treats: 85 Easy, Delectable Living Foods Desserts
by Ani Phyo
ISBN 13: 9780738213064
Format: Illustrated (208 pages) Publisher: Da Capo Lifelong Books Published: 21 Mar 2009
Ice Cream Frozen Desserts (Ultimate Cook Book)
by Richard Carroll
ISBN 13: 9781582791197
Format: Paperback (80 pages) Publisher: Trident Reference Pub Published: Nov 2001
Iced: 180 Very Cool Concoctions
by Murdoch Books
ISBN 13: 9781740458184
Format: Paperback (416 pages) Publisher: Murdoch Books Published: 01 Oct 2006
Traditional Hot Puddings
by Sue Ashworth,Julia Bigg
ISBN 13: 9780752531090
Format: Paperback (64 pages) Publisher: Parragon Plus Published: 1999
Indulge it (A Quintet book)
by Deborah Gray
ISBN 13: 9781840921465
Format: Hardcover (80 pages) Publisher: Apple Press Published: 26 Mar 1999
Beginner'S Guide to Cake Decorating
by Merehurst Editors
ISBN 13: 9781853918155
Format: Paperback (112 pages) Publisher: Murdoch Books Published: 08 Apr 2002
Exotic Sugar Flowers for Cakes
by Alan Dunn
ISBN 13: 9781853918025
Format: Illustrated (160 pages) Publisher: Murdoch Books Published: 15 May 2000
A Passion for Puddings
by Phil Vickery
ISBN 13: 9780743295697
Format: Paperback (88 pages) Publisher: Simon & Schuster Published: 07 Aug 2006 Other Format: Hardcover
50 Classic Cakes (Step-by-step)
by Linda Fraser
ISBN 13: 9781859674505
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Ice Cream & Semi Freddi (Classic Cooking)
by Ann Taruschio,Franco Taruschio
ISBN 13: 9780297823377
Format: Paperback (40 pages) Publisher: W&N Published: 13 Oct 1997
Quick and Clever Party Cakes (Sugarcraft and Cakes for All Occasions)
by Lindy Smith
ISBN 13: 9781853918308
Format: Illustrated (96 pages) Publisher: Murdoch Books Published: 18 Feb 2002