Decorating Cakes: Cake Decorating for Every Occasion From Cupcakes to Three Tiered Triumphs. (Australian Women's Weekly). (The Australian Women's Weekly)
by The Australian Women's Weekly
ISBN 13: 9781742452852
Format: Hardcover (240 pages) Publisher: Australian Consolidated Press (ACP) Published: 03 Sep 2012
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Chocolate Cookbook
by Polly Pinder
ISBN 13: 9780855326036
Format: Hardcover (144 pages) Publisher: Search Press Ltd Published: Jun 1988
Fondue and Chocolate (The Australian Women's Weekly Minis)
by The Australian Women's Weekly,Susan Tomnay
ISBN 13: 9781903777749
Format: Paperback (64 pages) Publisher: Australian Consolidated Press (ACP) Published: 01 Nov 2009
Phil Vickery's Puddings
by Phil Vickery
ISBN 13: 9781847376831
Format: Hardcover (288 pages) Publisher: Simon & Schuster UK Published: 16 Oct 2009
Desserts ("Good Housekeeping" Cookery Club S.)
by Linda Fraser
ISBN 13: 9780091785536
Format: Paperback (80 pages) Publisher: Ebury Press Published: 02 Jun 1994
Anton Edelmann’s Perfect Pastries, Puddings and Desserts: A stunning collection of delicious receipes for all occasions
by Anton Edelmann
ISBN 13: 9780004140117
Format: Hardcover (128 pages) Publisher: Collins Published: 02 Dec 1996
Ices: Sorbet, Granitas, Lollies and More
by Sunil Vjayackar
ISBN 13: 9781845973841
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Feb 2007
The Cookies, Biscuits & Bars (Contemporary Kitchen S.)
by Hilaire Walden
ISBN 13: 9780754808343
Format: Paperback (256 pages) Publisher: Lorenz Books Published: 31 Aug 2001
Sweet Treats
by
ISBN 13: 9781844774319
Format: Hardcover Publisher: Hermes House Published: 10 Mar 2004
175 Fruit Desserts: Delicious, Easy-to-follow Recipes Exploring the Endlessly Rich and Varied Possibilities for Fruit Desserts, Pastries, Bakes, Salads, Pies and Ices
by Ann Kay
ISBN 13: 9781844762828
Format: Paperback (96 pages) Publisher: Southwater Published: 27 Oct 2006
Harrods Book of Cakes and Desserts
by Pat Alburey
ISBN 13: 9780852235775
Format: Hardcover (96 pages) Publisher: Ebury Press Published: 29 Sep 1986 Other Format: Paperback
Chocolates, Sweets and Candies: Hand-made Temptations to Give for Every Season (Natural Inspirations)
by Sarah Ainley
ISBN 13: 9780754803485
Format: Paperback (64 pages) Publisher: Lorenz Books Published: 01 Nov 2000 Other Format: Hardcover