Traditional Hot Puddings
by Sue Ashworth
ISBN 13: 9781858136981
Format: Hardcover (63 pages) Publisher: Parragon Plus Published: 01 Jan 1994
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Classic Essential Pies
by
ISBN 13: 9783895089695
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: 01 Nov 1997
Lesley Herbert's Complete Book of Sugar Flowers
by Lesley Herbert
ISBN 13: 9781853913563
Format: Illustrated (144 pages) Publisher: Murdoch Books Published: 01 Sep 1992
The National Trust Book of Traditional Puddings
by Sara Paston-Williams
ISBN 13: 9780715384510
Format: Hardcover (96 pages) Publisher: David & Charles Published: 29 Sep 1983 Other Format: Paperback
Puddings: One for Every Day of the Year
by Charlotte Popescu
ISBN 13: 9781899470242
Format: Paperback (256 pages) Publisher: Cavalier Paperbacks Published: 13 Sep 2007
Divine Desserts (Cook's essentials)
by Southwater Publishing
ISBN 13: 9781842150313
Format: Hardcover (64 pages) Publisher: Southwater Published: 01 Feb 2000
Dangerous Desserts: 200 Tried-and-tested Recipes from BBC "Good Food" Magazine and BBC "Vegetarian Good Food" Magazine
by Food Magazine
ISBN 13: 9780563551935
Format: Paperback (176 pages) Publisher: BBC Books Published: 05 Oct 2000
The Ice Cream Machine Book
by Rosemary Moon
ISBN 13: 9781840923179
Format: Hardcover (128 pages) Publisher: Apple Press Published: 30 Mar 2001 Other Format: Hardcover
The International School of Sugarcraft: Sugar Flowers
by Nicholas Lodge
ISBN 13: 9781897730805
Format: Hardcover (144 pages) Publisher: Premier Editions Published: 31 Dec 1997
Fresh Fruit and Desserts (Eat Well, Live Well S.)
by Reader's Digest
ISBN 13: 9780276424212
Format: Hardcover (160 pages) Publisher: Reader's Digest Published: 28 Sep 2000
Divine Desserts (Taste of Indulgence S.)
by Rosemary Wadey
ISBN 13: 9780304347582
Format: Hardcover (112 pages) Publisher: Cassell Illustrated Published: 30 Nov 1995
Sugar-free Desserts, Drinks and Ices
by Elbie Lebrecht
ISBN 13: 9780571166459
Format: Paperback (180 pages) Publisher: Faber & Faber Published: 09 Aug 1993