Lickin' the Beaters
by Siue Moffat
ISBN 13: 9781604860092
Format: Paperback (176 pages) Publisher: PM PRESS Published: 08 Apr 2010
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Skuse's Complete Confectioner: A Practical Guide (Kegan Paul Library of Culinary Arts)
by E. Skuse
ISBN 13: 9780710309037
Format: Hardcover (256 pages) Publisher: Kegan Paul Published: 28 Sep 2005
Candies and Bonbons and How to Make Them
by Marion, H. Neil
ISBN 13: 9781443737470
Format: Hardcover (324 pages) Publisher: Unknown Published: 01 Nov 2008
A Formulary of Candy Products
by Norman Harris,M. S. Peterson
ISBN 13: 9780820603537
Format: Hardcover (464 pages) Publisher: Chemical Publishing Co Inc.,U.S. Published: 30 Jun 1998
Ultimate Candy Book
by Weinstein
ISBN 13: 9780688175108
Format: Paperback (256 pages) Publisher: HarperCollins Published: Oct 2000
Kristen Suzanne's Easy Raw Vegan Desserts: Delicious and Easy Raw Food Recipes for Cookies, Pies, Cakes, Puddings, Mousses, Cobblers, Candies and Ice Creams
by Kristen Suzanne
ISBN 13: 9780981755618
Format: Paperback (144 pages) Publisher: Green Butterfly Press Published: 20 Nov 2008
My Sweet Mexico: Recipes for Authentic Mexican Pastries, Breads, and Candies
by Fany Gerson
ISBN 13: 9781580089944
Format: Hardcover (224 pages) Publisher: Ten Speed Press Published: 15 Oct 2010