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The Complete Book of Desserts The Complete Book of Desserts by Martha Day

The Complete Book of Desserts

by Martha Day


ISBN 13: 9781840388978

Format: Hardcover (512 pages)
Publisher: Anness Publishing
Published: 01 Jun 1999

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Desserts: Basic Techniques and Best Recipes Desserts: Basic Techniques and Best Recipes by Chantel Bernard, Sophie Boussabha

Desserts: Basic Techniques and Best Recipes

by Chantel Bernard, Sophie Boussabha


ISBN 13: 9783938265161

Format: Hardcover (143 pages)
Publisher: KUBIK/RVR
Published: 25 Apr 2005

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Festive Chocolate and Cookies (Christmas Keepsakes Series) Festive Chocolate and Cookies (Christmas Keepsakes Series) by Sophia Bedford-Pierce, Evelyn L Beilenson, James Henry

Festive Chocolate and Cookies (Christmas Keepsakes Series)

by Sophia Bedford-Pierce, Evelyn L Beilenson, James Henry


ISBN 13: 9780880888523

Format: Hardcover (56 pages)
Publisher: Peter Pauper Press Inc,US
Published: 07 Oct 1993

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Williams-Sonoma New Healthy Kitchen: Desserts: Colorful Recipes for Health and Well-Being Williams-Sonoma New Healthy Kitchen: Desserts: Colorful Recipes for Health and Well-Being by Annabel Langbein

Williams-Sonoma New Healthy Kitchen: Desserts: Colorful Recipes for Health and Well-Being

by Annabel Langbein


ISBN 13: 9780743278607

Format: Paperback (144 pages)
Publisher: Free Press
Published: 23 May 2006

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Ice Creams, Sorbets and Gelati: The Definitive Guide Ice Creams, Sorbets and Gelati: The Definitive Guide by Caroline Weir,Robin Weir

Ice Creams, Sorbets and Gelati: The Definitive Guide

by Caroline Weir,Robin Weir


ISBN 13: 9781904943464

Format: Hardcover (245 pages)
Publisher: Grub Street
Published: May 2010

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Cookies and Brownies Cookies and Brownies by Alice Medrich

Cookies and Brownies

by Alice Medrich


ISBN 13: 9780446523820

Format: Hardcover (120 pages)
Publisher: Warner Books
Published: 16 May 2000

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Sorbets Sorbets by Sara Lewis

Sorbets

by Sara Lewis


ISBN 13: 9780754810056

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 30 Apr 2002

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The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments by David Lebovitz

The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments

by David Lebovitz


ISBN 13: 9781906417543

Format: Hardcover (246 pages)
Publisher: Jacqui Small LLP
Published: 25 May 2011

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A Month of Sundaes A Month of Sundaes by Michael Turback

A Month of Sundaes

by Michael Turback


ISBN 13: 9780966957389

Format: Hardcover (224 pages)
Publisher: ebrandedbooks.com,US
Published: 31 Dec 2002

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Pastries, Pies and Tarts (Bay Books Cookery Collection) Pastries, Pies and Tarts (Bay Books Cookery Collection) by Donna Hay

Pastries, Pies and Tarts (Bay Books Cookery Collection)

by Donna Hay


ISBN 13: 9781863780940

Format: Paperback (96 pages)
Publisher: Angus & Robertson
Published: Feb 1995

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