Buy Used and New Puddings & Desserts Books

Cake Pops: Over 30 Designs for Fun Sweet Treats (Bake Me, I'm Yours...)

by Carolyn White

ISBN 13: 9781446301371

Format: Hardcover (128 pages)
Publisher: David & Charles
Published: 30 Sep 2011

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Best-Ever Desserts

by Rosemary Wilkinson

ISBN 13: 9780765195524

Format: Hardcover (256 pages)
Publisher: Smithmark Pub
Published: May 1997

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Desserts from the Famous Loveless Cafe

by Alisa Huntsman

ISBN 13: 9781579654344

Format: Hardcover (232 pages)
Publisher: Artisan
Published: 31 Aug 2011

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Little Treats: Whoopie Pies, Florentines, Fudgelicious, Gooey Chocolate Cakes, Sticky Toffee (International Bakers)

by International Bakers

ISBN 13: 9780572036652

Format: Hardcover (96 pages)
Publisher: W Foulsham & Co. Limited
Published: 25 Aug 2011

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Gorgeous Puddings (Gorgeous Series)

by Annie Bell

ISBN 13: 9780857830395

Format: Paperback (192 pages)
Publisher: Kyle Books
Published: 08 Sep 2011
Other Format: Paperback

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Women's Institute: Perfect Pies & Tarts

by Moyra Fraser

ISBN 13: 9780857203557

Format: Hardcover (112 pages)
Publisher: Simon & Schuster UK
Published: 01 Sep 2011

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Have Your Cake and Eat it Too

by Sally Bee

ISBN 13: 9780007420155

Format: Hardcover (192 pages)
Publisher: Collins
Published: 05 Jan 2012

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Decorating Cakes: Cake Decorating for Every Occasion From Cupcakes to Three Tiered Triumphs. (Australian Women's Weekly). (The Australian Women's Weekly)

by The Australian Women's Weekly

ISBN 13: 9781742452852

Format: Hardcover (240 pages)
Publisher: Australian Consolidated Press (ACP)
Published: 03 Sep 2012

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Phil Vickery's Puddings

by Phil Vickery

ISBN 13: 9781847376831

Format: Hardcover (288 pages)
Publisher: Simon & Schuster UK
Published: 16 Oct 2009

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Desserts ("Good Housekeeping" Cookery Club S.)

by Linda Fraser

ISBN 13: 9780091785536

Format: Paperback (80 pages)
Publisher: Ebury Press
Published: 02 Jun 1994

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The Joy of Ice-Cream

by Matthew Klein, Dave Klein

ISBN 13: 9780812044263

Format: Paperback (256 pages)
Publisher: Barron's Educational Series
Published: 31 Dec 1995

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The Cookies, Biscuits & Bars (Contemporary Kitchen S.)

by Hilaire Walden

ISBN 13: 9780754808343

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 31 Aug 2001

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