Buy Used and New Maths Books

GCSE Mathematics Edexcel Modular Revision Guide (Exams 2008) Foundation

by Richard Parsons,Richard Parsons

ISBN 13: 9781841465470

Format: Paperback (112 pages)
Publisher: Coordination Group Publications Ltd (CGP)
Published: 09 Jun 2006

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GCSE Biology Second Edition

by D. G. Mackean

ISBN 13: 9780719553028

Format: Paperback (378 pages)
Publisher: John Murray (London)
Published: 29 Jun 1995
Other Format: Paperback

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GCSE Essentials Graphic Products Revision Guide (Collins Gcse Essentials)

by Various

ISBN 13: 9781906415495

Format: JP Oversized (96 pages)
Publisher: Letts
Published: 01 Jul 2009

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The Essentials of G.C.S.E. Design and Technology: Graphic Products (School Revision Guide)

by Debbie Eason

ISBN 13: 9781903068465

Format: Paperback (76 pages)
Publisher: Lonsdale Revision Guides
Published: 01 Dec 2001

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Science (GCSE Classbooks)

by David Baylis

ISBN 13: 9781840855623

Format: Paperback (352 pages)
Publisher: Letts Educational
Published: 10 May 2001

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GCSE Science OCR: Foundation: Revision Guide + Exam Practice Workbook (Collins GCSE Revision)

by COLLINS EDUCATIONAL CORE LIST

ISBN 13: 9780007302475

Format: Paperback (256 pages)
Publisher: Collins
Published: 02 Jan 2009

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Revision Plus GCSE AQA Biology (Revision Plus GCSE AQA Biology) (Lonsdale GCSE Revision Plus)

by Lynn Henfield

ISBN 13: 9781905129539

Format: Paperback (96 pages)
Publisher: Lonsdale Revision Guides
Published: 30 Jun 2006

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Science Foundations: Biology

by Jean Martin

ISBN 13: 9780521010368

Format: Paperback (238 pages)
Publisher: Cambridge University Press
Published: 26 Jul 2001
Other Format: Paperback

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GCSE Food Technology for OCR: Student Book,

by Jenny Ridgwell,Alison Winson

ISBN 13: 9780435419516

Format: Paperback (160 pages)
Publisher: Heinemann
Published: 22 May 2001
Other Format: Paperback

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New Coordinated Science: Chemistry Students' Book: For Higher Tier (New Coordinated Science Higher Tier)

by RoseMarie Gallagher,Paul Ingram

ISBN 13: 9780199148172

Format: Paperback (276 pages)
Publisher: OUP Oxford
Published: 19 Jul 2001
Other Format: Paperback

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Progress in Mathematics: Bk. 3G

by Les Murray

ISBN 13: 9780859501774

Format: Paperback (400 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Jun 1986

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Understanding Ingredients Pupil Book

by Ms Anne Barnett

ISBN 13: 9780435428273

Format: Paperback (96 pages)
Publisher: Heinemann
Published: 21 Sep 1998
Other Format: Hardcover

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