Biotechnology (Studies in Biology)
by John E. Smith
ISBN 13: 9780521449113
Format: Paperback (252 pages) Publisher: Cambridge University Press Published: 21 Mar 1996 Other Format: Paperback
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Physics in the Life Sciences
by DUNCAN
ISBN 13: 9780632017782
Format: Paperback (336 pages) Publisher: WileyBlackwell Published: 09 Mar 1990
Bottles and Bottle Collecting (Shire Library)
by A.A.C. Hedges
ISBN 13: 9780852632093
Format: Paperback (32 pages) Publisher: Shire Publications Published: 10 May 2011
Farmageddon: Food and the Culture of Biotechnology
by Brewster Kneen
ISBN 13: 9780865713949
Format: Paperback (230 pages) Publisher: New Society Publishers Published: 13 Jul 1999
Introduction to Modern Virology (Basic Microbiology)
by DIMMOCK
ISBN 13: 9780632015979
Format: Paperback (360 pages) Publisher: John Wiley & Sons Published: 06 Apr 1987 Other Format: Paperback
McCance and Widdowson's The Composition of Foods
by David A T Southgate,B Holland,Ailsa A Welch,Ian Unwin,David Buss,A A Paul
ISBN 13: 9780851863917
Format: Paperback (470 pages) Publisher: Royal Society of Chemistry Published: 01 Jan 1991 Other Format: Paperback
Debating Matters: Designer Babies: Where Should We Draw The Line? (DM)
by Institute of Ideas,Ellie Lee
ISBN 13: 9780340848357
Format: Paperback (112 pages) Publisher: Hodder & Stoughton Published: 31 May 2002
Time, Love, Memory: The Discovery of Behaviour Genes
by Jonathan Weiner
ISBN 13: 9780571196326
Format: Hardcover (320 pages) Publisher: Faber & Faber Published: 07 Jun 1999
An Introduction to Genetic Engineering (Studies in Biology)
by Desmond S. T. Nicholl
ISBN 13: 9780521004718
Format: Paperback (304 pages) Publisher: Cambridge University Press Published: 07 Feb 2002 Other Format: Paperback
Yes to Human Cloning: Immortality Thanks to Science!
by Claude Rael
ISBN 13: 9781903571057
Format: Paperback (176 pages) Publisher: Tagman Press, an Imprint of Tagman Worldwide Ltd. Published: Sep 2001
The Biotech Century: The Coming Age of Genetic Commerce
by Jeremy Rifkin
ISBN 13: 9780575066588
Format: Hardcover (288 pages) Publisher: W&N Published: 03 Sep 1998 Other Format: Paperback
Making Safe Food: A Management Guide for Microbiological Quality
by W. F. Harrigan
ISBN 13: 9780123260451
Format: Paperback (186 pages) Publisher: Academic Press Published: 28 Jan 1991