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Engineering Aspects of Thermal Food Processing (Contemporary Food Engineering)

by Ricardo Simpson

ISBN 13: 9781420058581

Format: Illustrated (522 pages)
Publisher: CRC Press
Published: 24 Jun 2009

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Practical Process Research and Development

by Neal G. Anderson

ISBN 13: 9780120594757

Format: Hardcover (354 pages)
Publisher: Academic Press
Published: 05 Jun 2000

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Starches

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ISBN 13: 9781420080230

Format: Hardcover (288 pages)
Publisher: CRC Press
Published: 07 Dec 2009

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Chemical Reaction Engineering

by Octave Levenspiel

ISBN 13: 9780471254249

Format: Hardcover (688 pages)
Publisher: John Wiley & Sons
Published: 16 Sep 1998

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The Compact Lathe

by Stan Bray

ISBN 13: 9781854862273

Format: Paperback (187 pages)
Publisher: Special Interest Model Books
Published: 22 Apr 2004

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Design and Development of Biological, Chemical, Food and Pharmaceutical Products

by Johannes A. Wesselingh,Soren Kiil,Martin E. Vigild

ISBN 13: 9780470061558

Format: Paperback (310 pages)
Publisher: Wiley-Blackwell
Published: 10 Aug 2007

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Evaluating Pharmaceuticals for Health Policy and Reimbursement

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ISBN 13: 9780727917843

Format: Paperback (280 pages)
Publisher: Wiley-Blackwell
Published: 26 Jul 2004

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Instrumentation for Fluid-Particle Flow

by S.L. Soo

ISBN 13: 9780815514336

Format: Hardcover (429 pages)
Publisher: William Andrew
Published: 01 Oct 1999

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Rubber Seals for Fluid and Hydraulic Systems (Plastics Design Library)

by Chellappa Chandrasekaran

ISBN 13: 9780815520757

Format: Hardcover (160 pages)
Publisher: William Andrew
Published: 13 Dec 2009

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Clr Img Proc (Image Processing)

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ISBN 13: 9780849397745

Format: Hardcover (600 pages)
Publisher: CRC Press
Published: 20 Oct 2006

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Drug Synergism and Dose-Effect Data Analysis

by Ronald J. Tallarida

ISBN 13: 9781584880455

Format: Hardcover (264 pages)
Publisher: Chapman and Hall/CRC
Published: 21 Jul 2000

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Functional Foods of the East (Nutraceutical Science and Technology)

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ISBN 13: 9781420071924

Format: Hardcover (502 pages)
Publisher: CRC Press
Published: 21 Oct 2010

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