Analytical Chemistry Of Foods (Chapman & Hall Food Science Book)
by N/A
ISBN 13: 9780834212985
Format: Paperback (178 pages) Publisher: Springer Published: 31 Dec 1998
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Concrete Technology
ISBN 13: 9780273732198
Format: Paperback (464 pages) Publisher: Prentice Hall Published: 17 Jun 2010
Pictorial Atlas of Soil and Seed Fungi
ISBN 13: 9781439804193
Format: Hardcover (426 pages) Publisher: CRC Press Published: 26 May 2010
Water Properties in Food, Health, Pharmaceutical and Biological Systems: Isopow 10
ISBN 13: 9780813812731
Format: Hardcover (804 pages) Publisher: Wiley-Blackwell Published: 11 Jun 2010
Ludwig Boltzmann: The Man Who Trusted Atoms
ISBN 13: 9780198570646
Format: Paperback (348 pages) Publisher: OUP Oxford Published: 12 Jan 2006
Biomaterials
ISBN 13: 9781420047813
Format: Hardcover (372 pages) Publisher: CRC Press Published: 21 Jun 2010
Concise Encyclopedia of Composite Materials
ISBN 13: 9780080451268
Format: Hardcover (1050 pages) Publisher: Elsevier Science Published: 08 Dec 2006
Plumbing Technology: Design and Installation
ISBN 13: 9781418050917
Format: Hardcover (576 pages) Publisher: Delmar Published: 01 Jul 2007
Enzymes in Fruit and Vegetable Processing
ISBN 13: 9781420094336
Format: Hardcover (405 pages) Publisher: CRC Press Published: 03 May 2010
The Theory of Critical Phenomena: An Introduction to the Renormalization Group (Oxford Science Publications)
ISBN 13: 9780198513933
Format: Paperback (480 pages) Publisher: Clarendon Press Published: 11 Jun 1992
Quantum and Statistical Field Theory
ISBN 13: 9780198539643
Format: Paperback (608 pages) Publisher: Clarendon Press Published: 26 Mar 1992
Convective Boiling and Condensation (Oxford Engineering Science Series)
ISBN 13: 9780198562962
Format: Paperback (640 pages) Publisher: Clarendon Press Published: 23 May 1996