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Introduction to Nondestructive Testing: A Training Guide

by Paul E. Mix

ISBN 13: 9780471420293

Format: Hardcover (712 pages)
Publisher: Wiley-Interscience
Published: 01 Jul 2005

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Advances in Food and Nutrition Research: 57 (Advances in Food & Nutrition Research): Volume 57

by Steve Taylor

ISBN 13: 9780123744401

Format: Hardcover (352 pages)
Publisher: Academic Press
Published: 14 Sep 2009

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An Introduction to Thermal-Fluid Engineering: The Engine and the Atmosphere (Cambridge Series on Chemical Engineering)

by Z. Warhaft

ISBN 13: 9780521589277

Format: Paperback (268 pages)
Publisher: Cambridge University Press
Published: 13 Jan 1998

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Development and Uses of Biofortified Agricultural Products

by Gary S. Banuelos, Zhi-Qing Lin

ISBN 13: 9781420060058

Format: Hardcover (320 pages)
Publisher: CRC Press
Published: 23 Oct 2008

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Desert Olive Oil Cultivation: Advanced Bio Technologies

by Zeev Wiesman

ISBN 13: 9780123742575

Format: Hardcover (416 pages)
Publisher: Academic Press
Published: 24 Jun 2009

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Engineering Aspects of Thermal Food Processing (Contemporary Food Engineering)

by Ricardo Simpson

ISBN 13: 9781420058581

Format: Illustrated (522 pages)
Publisher: CRC Press
Published: 24 Jun 2009

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Practical Process Research and Development

by Neal G. Anderson

ISBN 13: 9780120594757

Format: Hardcover (354 pages)
Publisher: Academic Press
Published: 05 Jun 2000

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The Epothilones: An Outstanding Family of Anti-Tumor Agents: From Soil to the Clinic (Fortschritte der Chemie organischer Naturstoffe Progress in the Chemistry of Organic Natural Products)

by Karl-Heinz Altmann, Gerhard Höfle, Rolf Müller, Kathrin Prantz, Johann H. Mulzer, A. Douglas Kinghorn

ISBN 13: 9783211782064

Format: Hardcover (260 pages)
Publisher: Springer
Published: 22 Dec 2008

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Integrated Pest Management: Concepts, Tactics, Strategies and Case Studies

by Edward B. Radcliffe,William D. Hutchison,Rafael E. Cancelado

ISBN 13: 9780521875950

Format: Illustrated (552 pages)
Publisher: Cambridge University Press
Published: 11 Dec 2008
Other Format: Illustrated

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Vinegars of the World

by Laura Solieri, Paolo Giudici

ISBN 13: 9788847008656

Format: Paperback (300 pages)
Publisher: Springer
Published: 16 Dec 2008

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Fuel Cells II: No. 2 (Advances in Polymer Science)

by Günther G. Scherer,Günther G. Scherer

ISBN 13: 9783540697633

Format: Illustrated (261 pages)
Publisher: Springer
Published: 11 Sep 2008

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Magnetic Resonance in Food Science: The Multivariate Challenge: 299 (Special Publications)

by Maryam Haifeng Gao Amin, Frans van den Berg, Jean-Marie Bonny, Rasmus Bro, Francesco Capozzi, Jens Duus, Eva Falch, P. S. Belton, S.B. Engelsen, H.J. Jakobsen

ISBN 13: 9780854046485

Format: Hardcover (238 pages)
Publisher: Royal Society of Chemistry
Published: 05 May 2005

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