Tables: Compressible Flow of Dry Air
by E. Houghton,A. Brock
ISBN 13: 9780713133523
Format: Paperback (104 pages) Publisher: Butterworth-Heinemann Published: 01 Sep 1975
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Equilibrium Statistical Physics (3Rd Edition)
by Michael Plischke,Birger Bergersen
ISBN 13: 9789812561558
Format: Paperback (640 pages) Publisher: Wspc Published: 01 Jun 2005
Cordials from Your Kitchen: Easy, Elegant Liqueurs You Can Make & Give
by Pattie Vargas,Rich Gulling
ISBN 13: 9780882669861
Format: Paperback (176 pages) Publisher: Storey Published: Nov 1997
Kinetic Modeling of Reactions In Foods (Food Science and Technology)
by Martinus A.J.S. van Boekel
ISBN 13: 9781574446142
Format: Hardcover (792 pages) Publisher: CRC Press Published: 18 Dec 2008
TPM in Process Industries (Step-By-Step Approach to TPM Implementation)
by Tokutaro Suzuki
ISBN 13: 9781563270369
Format: Illustrated (416 pages) Publisher: Productivity Pr Published: 01 May 1994
TPM for the Lean Factory: Innovative Methods and Worksheets for Equipment Management (Time-Tested Equipment Management Titles!)
by Keisuke Arai, Kenichi Sekine
ISBN 13: 9781563271915
Format: Illustrated (360 pages) Publisher: Productivity Press Published: 24 Sep 1998
Altbier: History, Brewing Techniques, Recipes (Classic Beer Style): v. 12
by Horst D. Dornbusch
ISBN 13: 9780937381625
Format: Paperback (144 pages) Publisher: Brewers Publications Published: 01 Dec 1998
Pesticide Risk Assessment in Rice Paddies: Theory and Practice
by Ettore Capri, Dimitrios Karpouzas
ISBN 13: 9780444530875
Format: Illustrated (266 pages) Publisher: Elsevier Science Published: 03 Oct 2007
In Vitro Methods in Pharmaceutical Research
by Jose V. Castell,Maria Jose Gmez-Lechn
ISBN 13: 9780121633905
Format: Hardcover (467 pages) Publisher: Academic Press Published: 04 Oct 1996
Ordered Porous Solids: Recent Advances and Prospects
by Valentin Valtchev, Svetlana Mintova, Michael Tsapatsis
ISBN 13: 9780444531896
Format: Hardcover (800 pages) Publisher: Elsevier Science Published: 01 Sep 2008
Food Chemical Composition: Dietary Significance in Food Manufacturing (Key Topics in Food Science & Technology)
by Tim Hutton,. C.C.F.R.A
ISBN 13: 9780905942506
Format: Paperback (124 pages) Publisher: Royal Society of Chemistry Published: 01 Oct 2002
Hydrodynamics (Cambridge Mathematical Library)
by Horace Lamb
ISBN 13: 9780521458689
Format: Paperback (768 pages) Publisher: Cambridge University Press Published: 22 Feb 2010