Modern Food Microbiology (Food Science Texts Series)
by J.M. Jay
ISBN 13: 9780442007331
Format: Hardcover (720 pages) Publisher: Kluwer Academic Publishers Published: 09 Jan 1992
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Brand Planning for the Pharmaceutical Industry
by Nigel MacLennan
ISBN 13: 9780566085208
Format: Hardcover (160 pages) Publisher: Gower Publishing Ltd Published: 05 Jul 2004
The Awakening Giant: Continuity and Change in Imperial Chemical Industries
by Andrew Pettigrew
ISBN 13: 9780631134558
Format: Paperback (536 pages) Publisher: Wiley–Blackwell Published: 28 Mar 1985
E-Shock
by Michael De Kare-Silver
ISBN 13: 9780814404973
Format: Hardcover (288 pages) Publisher: Amacom Published: 01 Mar 1999
Food for Thought: v.36 (Issues S.)
by Craig Donnellan
ISBN 13: 9781861680587
Format: Paperback (48 pages) Publisher: Independence Educational Publishers Published: 22 Apr 1998
Intermediate GNVQ Manufacturing
by Jim Kelly
ISBN 13: 9780333611821
Format: Paperback (288 pages) Publisher: Palgrave Macmillan Published: 13 May 1996
Industrial Organic Chemicals
by Harold A. Wittcoff, Bryan G. Reuben
ISBN 13: 9780471540366
Format: Hardcover (560 pages) Publisher: Wiley–Blackwell Published: 16 Apr 1996
Surface Analysis: The Principle Techniques
by John C. Vickerman
ISBN 13: 9780471972921
Format: Paperback (474 pages) Publisher: Wiley-Blackwell Published: 25 Jul 1997
Introduction to Polymers, Second Edition
by Robert J. Young, Peter A. Lovell
ISBN 13: 9780748757404
Format: Paperback (454 pages) Publisher: CRC Press Published: 23 May 1991
Do it Smart: Seven Rules for Superior IT Performance
by Rolf-Dieter Kempis, Jurgen Ringbeck
ISBN 13: 9780684864259
Format: Hardcover (224 pages) Publisher: Free Press Published: 03 Aug 1999
Mass Transfer Operations (McGraw-Hill Classic Textbook Reissue Series)
by Robert E Treybal
ISBN 13: 9780070666153
Format: Paperback (800 pages) Publisher: McGraw-Hill Education Published: 01 May 1980
The Art of Systems Architecting
by Mark W. Maier, Eberhardt Rechtin
ISBN 13: 9780849304408
Format: Hardcover (344 pages) Publisher: CRC Press Published: 28 Jun 2000 Other Format: Illustrated