Total Quality in the Chemical Industry: No.104 (Special Publication S.)
by Geoff R. Turner, J.M. Askey
ISBN 13: 9780851864976
Format: Hardcover (150 pages) Publisher: Royal Society of Chemistry Published: 20 Jul 1992
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Food Hygiene
by Susan Blanch
ISBN 13: 9780340858073
Format: Illustrated (128 pages) Publisher: Hodder Education Published: 28 Mar 2003
Beauty Basic: Official Guide to Level 1
by Lorraine Nordmann
ISBN 13: 9781861529367
Format: Paperback (400 pages) Publisher: Thomson Learning Published: 30 Sep 2004
Nuclear Power (Pelican S.)
by Walter C. Patterson
ISBN 13: 9780140219302
Format: Paperback (320 pages) Publisher: Penguin Books Ltd Published: 25 Mar 1976 Other Format: Paperback
Naked Chocolate: Uncovering the Astonishing Truth About the World's Greatest Food
by Shazzie,David Wolfe
ISBN 13: 9780954397715
Format: Paperback (255 pages) Publisher: Rawcreation Limited Published: 19 Apr 2005
Making Handmade Soap: A Practical Guide to Making Natural Soaps
by Tatyana Hill
ISBN 13: 9780754801818
Format: Hardcover (64 pages) Publisher: Lorenz Books Published: 01 Nov 1999
Food: The Chemistry Of Its Components
by Tom Coultate
ISBN 13: 9780851864334
Format: Paperback (331 pages) Publisher: Royal Society of Chemistry Published: 17 Mar 1989
Principles of Microbiology
by Thelma Parry,Rosa K. Pawsey
ISBN 13: 9780748703203
Format: Hardcover (214 pages) Publisher: Nelson Thornes Ltd Published: 01 Apr 1990 Other Format: Paperback
The Science of Cosmetics, 2nd edition: v. 1 (Science & the beauty business)
by John V. Simmons
ISBN 13: 9780333638040
Format: Paperback (264 pages) Publisher: Palgrave Macmillan Published: 10 Jul 1995
Weeds: Friend or Foe? - An Illustrated Guide to Identifying, Taming and Using Weeds
by Sally Roth,Anna Dourado
ISBN 13: 9781903258262
Format: Paperback (176 pages) Publisher: Carroll & Brown Publishers Limited Published: 22 Feb 2002
The Science of Food and Cooking
by Allan G. Cameron
ISBN 13: 9780713109450
Format: Paperback (286 pages) Publisher: Hodder Arnold H&S Published: 01 May 1985
Healthy Oils
by Lee Faber
ISBN 13: 9781861472366
Format: Hardcover (160 pages) Publisher: Abbeydale Press Published: 26 Nov 2007