Manufacturing Technology for Technicians: Vol.1
by Roger L. Timings
ISBN 13: 9780582030398
Format: Paperback (408 pages) Publisher: Longman Higher Education Published: 01 Apr 1990
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Craft Workshops in the English Countryside 1986
by Automobile Association
ISBN 13: 9780861453146
Format: Paperback (160 pages) Publisher: AA Publishing Published: 14 Mar 1986
Elements of Continuum Mechanics and Thermodynamics
by Joanne L. Wegner,James B. Haddow
ISBN 13: 9780521866323
Format: Illustrated (288 pages) Publisher: Cambridge University Press Published: 13 Apr 2009
Manufacturing Technology: v. 2
by Mr R.L. Timings, Steve Wilkinson
ISBN 13: 9780582357976
Format: Paperback (432 pages) Publisher: Longman Published: 24 Jul 2000 Other Format: Paperback
Complete Practical Book of Country Crafts
by Jack Hill
ISBN 13: 9780715377062
Format: Hardcover (256 pages) Publisher: David & Charles Published: 30 Aug 1979
The Essential Wine Book: An Indispensible Guide to the Wines of the World
by Oz Clarke
ISBN 13: 9780684830643
Format: Paperback (320 pages) Publisher: Prentice Hall & IBD Published: 24 Feb 1997 Other Format: Hardcover, Paperback
The United Kingdom Pesticide Guide 1995
by R. Whitehead
ISBN 13: 9780851989532
Format: Paperback (580 pages) Publisher: CABI Publishing Published: 01 Jan 1995
Winery Technology and Operations: A Handbook for Small Wineries
by Yair Margalit
ISBN 13: 9780932664662
Format: Paperback (224 pages) Publisher: Wine Appreciation Guild Published: 27 Nov 1992
Controlling Pests and Diseases the Organic Way (Garden Matters S.)
by Jane Courtier
ISBN 13: 9780706370300
Format: Paperback (96 pages) Publisher: Cassell Illustrated Published: 02 Jan 1992
Nanotechnology: Molecular Speculations on Global Abundance
by Bc Crandall
ISBN 13: 9780262531375
Format: Paperback (226 pages) Publisher: MIT Press Published: 30 Sep 1996
An Introduction to Genetic Engineering (Studies in Biology)
by Desmond S. T. Nicholl
ISBN 13: 9780521436342
Format: Paperback (182 pages) Publisher: Cambridge University Press Published: 24 Feb 1994 Other Format: Paperback
Food Hygiene
by Susan Blanch
ISBN 13: 9780340858073
Format: Illustrated (128 pages) Publisher: Hodder Education Published: 28 Mar 2003