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Healthy Oils

by Lee Faber

ISBN 13: 9781861472366

Format: Hardcover (160 pages)
Publisher: Abbeydale Press
Published: 26 Nov 2007

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People, Pipes and Processes

by Don Freshwater

ISBN 13: 9780852953907

Format: Illustrated (60 pages)
Publisher: The Institution of Chemical Engineers
Published: 01 Apr 1997

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Big Pharma

by Jacky Law

ISBN 13: 9781845291396

Format: Paperback (256 pages)
Publisher: Constable
Published: 16 Jan 2006

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Beauty Basic: Official Guide to Level 1

by Lorraine Nordmann

ISBN 13: 9781861529367

Format: Paperback (400 pages)
Publisher: Thomson Learning
Published: 30 Sep 2004

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The UK Pesticide Guide 2005

by R. Whitehead

ISBN 13: 9780851990248

Format: Paperback (632 pages)
Publisher: CABI Publishing
Published: Jan 2005

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McCance and Widdowson's the Composition of Foods

by Public Health England

ISBN 13: 9780854044283

Format: Paperback (554 pages)
Publisher: Royal Society of Chemistry
Published: 26 Sep 2002
Other Format: Paperback

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The World Encyclopedia of Beer

by Brian Glover

ISBN 13: 9781859674598

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Paperback

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Al Dente

by William Black

ISBN 13: 9780593049426

Format: Hardcover (352 pages)
Publisher: Bantam Press
Published: 01 Jul 2003
Other Format: Paperback

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The Great Domaines of Burgundy

by Michael Broadbent, Remington Norman, Janet Price

ISBN 13: 9781856260442

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: Jun 1992

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Unit Operations in Food Processing

by R. L. Earle

ISBN 13: 9780080255361

Format: Paperback (216 pages)
Publisher: Pergamon
Published: Feb 1983

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Business Objects: Re-engineering and Re-use - A Practical Handbook (Computer Weekly Professional)

by Chris Partridge

ISBN 13: 9780750620826

Format: Paperback (250 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 31 Mar 1996

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Poisoned Harvest: Consumer's Guide to Pesticide Use and Abuse

by Christopher Robbins

ISBN 13: 9780575047976

Format: Paperback (320 pages)
Publisher: Gollancz
Published: 21 Mar 1991

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