ERP: Tools, Techniques, and Applications for Integrating the Supply Chain (Resource Management)
by Carol A Ptak, Eli Schragenheim
ISBN 13: 9781574442700
Format: Hardcover (456 pages) Publisher: CRC Press Published: 28 Sep 1999
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Food: The Chemistry Of Its Components
by Tom Coultate
ISBN 13: 9780851864334
Format: Paperback (331 pages) Publisher: Royal Society of Chemistry Published: 17 Mar 1989 Other Format: Paperback
An Introduction to Genetic Engineering (Studies in Biology)
by Desmond S. T. Nicholl
ISBN 13: 9780521004718
Format: Paperback (304 pages) Publisher: Cambridge University Press Published: 07 Feb 2002 Other Format: Paperback
Bordeaux: Medoc & Graves v. 1 (Mitchell Beazley Classic Wine Library)
by Stephen Brook
ISBN 13: 9781845330040
Format: Hardcover (544 pages) Publisher: Mitchell Beazley Published: 15 Jun 2006
Medicinal Natural Products: A Biosynthetic Approach
by N/A
ISBN 13: 9780470741672
Format: Paperback (550 pages) Publisher: Wiley-Blackwell Published: 06 Feb 2009 Other Format: Hardcover
Food: The Chemistry of Its Components (RSC Paperbacks)
ISBN 13: 9780854045136
Format: Paperback (360 pages) Publisher: Royal Society of Chemistry Published: 29 Jul 1996 Other Format: Paperback
Beer: Quality, Safety and Nutritional Aspects (RSC Paperbacks)
by David R. Williams, Ian S. Hornsey, Paul S. Hughes, E. Denise Baxter, Charlie Bamforth
ISBN 13: 9780854045884
Format: Paperback (138 pages) Publisher: Royal Society of Chemistry Published: 25 Apr 2001
Al Dente
by William Black
ISBN 13: 9780552999984
Format: Paperback (368 pages) Publisher: Corgi Published: 01 Jun 2004
Health Economics for the Uninitiated
by Tony Lockett
ISBN 13: 9781857750690
Format: Paperback (76 pages) Publisher: Radcliffe Publishing Published: 08 Mar 1996
Improving Food and Beverage Performance (Hospitality Managers' Pocket Books)
by Keith Waller
ISBN 13: 9780750628129
Format: Paperback (400 pages) Publisher: Routledge Published: 14 Nov 1996
Introduction to Biotechnology (Basic microbiology)
by Brown
ISBN 13: 9780632011391
Format: Paperback (180 pages) Publisher: Wiley–Blackwell Published: 21 Sep 1987
The Wines of Chile (Mitchell Beazley Classic Wine Library)
by Peter Richards
ISBN 13: 9781845331221
Format: Hardcover (384 pages) Publisher: Mitchell Beazley Published: 16 Nov 2006