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Healthy Oils Healthy Oils by Lee Faber

Healthy Oils

by Lee Faber


ISBN 13: 9781861472366

Format: Hardcover (160 pages)
Publisher: Abbeydale Press
Published: 26 Nov 2007

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The Garden Pests and Diseases Specialist (Specialist Series) The Garden Pests and Diseases Specialist (Specialist Series) by David Squire

The Garden Pests and Diseases Specialist (Specialist Series)

by David Squire


ISBN 13: 9781845374853

Format: Paperback (80 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Feb 2007

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The Taste Of Beer: A Guide to Appreciating the Great Beers of the World The Taste Of Beer: A Guide to Appreciating the Great Beers of the World by Roger Protz

The Taste Of Beer: A Guide to Appreciating the Great Beers of the World

by Roger Protz


ISBN 13: 9780297836247

Format: Hardcover (256 pages)
Publisher: W&N
Published: 12 Oct 1998
Other Format: Paperback

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People, Pipes and Processes People, Pipes and Processes by Don Freshwater

People, Pipes and Processes

by Don Freshwater


ISBN 13: 9780852953907

Format: Illustrated (60 pages)
Publisher: The Institution of Chemical Engineers
Published: 01 Apr 1997

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Chemistry in the Marketplace Chemistry in the Marketplace by Ben Selinger

Chemistry in the Marketplace

by Ben Selinger


ISBN 13: 9780729503341

Format: Paperback (674 pages)
Publisher: Thomson Learning
Published: 23 Oct 1990

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The Consumer's Good Chemical Guide: A Jargon-free Guide to the Chemicals of Everyday Life The Consumer's Good Chemical Guide: A Jargon-free Guide to the Chemicals of Everyday Life by John Emsley

The Consumer's Good Chemical Guide: A Jargon-free Guide to the Chemicals of Everyday Life

by John Emsley


ISBN 13: 9780716745051

Format: Hardcover (360 pages)
Publisher: W.H.Freeman & Co Ltd
Published: 01 Oct 1994

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Mechanics of Fluids Mechanics of Fluids by B. S. Massey

Mechanics of Fluids

by B. S. Massey


ISBN 13: 9780412342806

Format: Paperback (626 pages)
Publisher: Chapman & Hall
Published: Jul 1989
Other Format: Paperback

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Secret Ingredients Secret Ingredients by Peter Cox,Peggy Brusseau

Secret Ingredients

by Peter Cox,Peggy Brusseau


ISBN 13: 9780553505542

Format: Paperback (528 pages)
Publisher: Bantam Books (Transworld Publishers a division of the Random House Group)
Published: 03 Jul 1997

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ISO 9000: Quality Systems Handbook: 2000 Quality Systems Handbook ISO 9000: Quality Systems Handbook: 2000 Quality Systems Handbook by David Hoyle

ISO 9000: Quality Systems Handbook: 2000 Quality Systems Handbook

by David Hoyle


ISBN 13: 9780750644518

Format: Paperback (688 pages)
Publisher: A Butterworth-Heinemann Title
Published: Dec 2000
Other Format: Paperback

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Fast Food Nation Fast Food Nation by Eric Schlosser

Fast Food Nation

by Eric Schlosser


ISBN 13: 9780395977897

Format: Hardcover (368 pages)
Publisher: Houghton Mifflin (Trade)
Published: 19 Jun 2001
Other Format: Paperback, paperback

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Keeping Score: Achieving Integrated Quality Management Keeping Score: Achieving Integrated Quality Management by Perry L. Johnson

Keeping Score: Achieving Integrated Quality Management

by Perry L. Johnson


ISBN 13: 9780887303852

Format: Hardcover (187 pages)
Publisher: HarperCollins Publishers Ltd
Published: 30 Apr 1991

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