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Literature (Resource Books for Teachers)

by Alan Maley, Alan Duff

ISBN 13: 9780194370943

Format: Paperback (176 pages)
Publisher: OUP Oxford
Published: 19 Apr 1990

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What's Wrong with My Plant?

by Steve Bradley

ISBN 13: 9780600605683

Format: Paperback (144 pages)
Publisher: Hamlyn
Published: 15 May 2003

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The Food System: A Guide

by Tony Worsley,Geoff Tansey

ISBN 13: 9781853832772

Format: Paperback (272 pages)
Publisher: Earthscan
Published: 29 Jun 1995

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Molecatcher: A Guide to Traditional Molecatching Techniques

by Jeff Nicholls

ISBN 13: 9781904744597

Format: Paperback (84 pages)
Publisher: Matador
Published: 10 Oct 2004

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Knots and Ropework

by Nola Trower

ISBN 13: 9781861263797

Format: Paperback (128 pages)
Publisher: The Crowood Press Ltd
Published: 25 Sep 2000

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Lethal Laws: Animal Testing, Environmental Policy and Human Health

by Alix Fano

ISBN 13: 9781856494984

Format: Paperback (240 pages)
Publisher: Zed Books Ltd
Published: 01 May 1997

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Complete Kenyan Cookery

by Ruth K. Oniango, A. Sigot

ISBN 13: 9780713185126

Format: Hardcover (192 pages)
Publisher: Arnold Overseas
Published: 01 Jan 1988

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Virtual Teams: Reaching Across Space, Time, and Organizations with Technology

by Jessica Lipnack,Jeffrey Stamps

ISBN 13: 9780471165538

Format: Hardcover (288 pages)
Publisher: John Wiley & Sons
Published: 25 Apr 1997

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All Drawn by Horses

by James Arnold

ISBN 13: 9780715376829

Format: Hardcover (144 pages)
Publisher: David & Charles
Published: Jul 1979

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Principles and Practices for the Safe Processing of Foods

by David A. Shapton

ISBN 13: 9780750617758

Format: Paperback (467 pages)
Publisher: CRC Press Inc
Published: Nov 1993

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Thimbles: Collectors' Guide (Collectors Guides)

by B MCCONNEL

ISBN 13: 9781858912417

Format: Paperback (96 pages)
Publisher: Leopard Books
Published: 01 Apr 1995

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Al Dente

by William Black

ISBN 13: 9780593049426

Format: Hardcover (352 pages)
Publisher: Bantam Press
Published: 01 Jul 2003
Other Format: Paperback

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