Buy Used and New Chemical Books

Modern Food Microbiology (Food Science Texts Series)

by J.M. Jay

ISBN 13: 9780442007331

Format: Hardcover (720 pages)
Publisher: Kluwer Academic Publishers
Published: 09 Jan 1992

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Wine Science: The Application of Science in Winemaking

by Jamie Goode

ISBN 13: 9781840009682

Format: Hardcover (216 pages)
Publisher: Mitchell Beazley
Published: 14 Oct 2005

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The Science and Technology of Foods

by R.K. Proudlove

ISBN 13: 9781899527205

Format: Paperback (320 pages)
Publisher: Forbes Publications Ltd
Published: 01 Sep 2001

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The $800 Million Pill: The Truth Behind the Cost of New Drugs

by Merrill Goozner

ISBN 13: 9780520239456

Format: Hardcover (296 pages)
Publisher: University of California Press
Published: 19 Mar 2004
Other Format: Paperback

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Aulton's Pharmaceutics: The Design and Manufacture of Medicines, 3e

by Michael E. Aulton BPharm PhD FAAPS MRPharmS,Kevin M.G. Taylor BPharm PhD FAAPS FRPharmS

ISBN 13: 9780443101083

Format: Paperback (736 pages)
Publisher: Churchill Livingstone
Published: 28 Sep 2007

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Rabbit Control: Revised Edition

by Jackie Drakeford

ISBN 13: 9781904057017

Format: Illustrated (160 pages)
Publisher: Swan Hill Press
Published: 02 Aug 2002

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Physicochemical Principles of Pharmacy

by A. T. Florence,D. Attwood

ISBN 13: 9780333690819

Format: Paperback (580 pages)
Publisher: Palgrave
Published: Apr 1998
Other Format: Paperback

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Simon & Schuster Beginner's Guide to Understanding Wine

by Michael Schuster

ISBN 13: 9780671728939

Format: Paperback (140 pages)
Publisher: Prentice Hall & IBD
Published: 01 Jan 1991

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Victorian Do-it-yourself: Handicrafts and Pastimes of the 1880's

by E.J. Wiseman

ISBN 13: 9780715373071

Format: Hardcover (168 pages)
Publisher: David & Charles
Published: 28 Oct 1976

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Hugh Johnson's Pocket Wine Book 2007

by Hugh Johnson

ISBN 13: 9781845331023

Format: Hardcover (288 pages)
Publisher: Mitchell Beazley
Published: 14 Sep 2006

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Hygiene for Management: Text for Food Hygiene Courses

by Richard A. Sprenger

ISBN 13: 9781871912630

Format: Paperback (368 pages)
Publisher: Highfield Publications
Published: 03 Oct 2003
Other Format: Hardcover

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The Consumer's Good Chemical Guide: A Jargon-free Guide to the Chemicals of Everyday Life

by John Emsley

ISBN 13: 9780716745051

Format: Hardcover (360 pages)
Publisher: W.H.Freeman & Co Ltd
Published: 01 Oct 1994

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