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The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas) The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas) by Erik Millstone, Tim Lang

The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas)

by Erik Millstone, Tim Lang


ISBN 13: 9781844074990

Format: Paperback (128 pages)
Publisher: Routledge
Published: 19 Sep 2008
Other Format: Paperback

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RHS Pests & Diseases RHS Pests & Diseases by Andrew Halstead, Pippa Greenwood

RHS Pests & Diseases

by Andrew Halstead, Pippa Greenwood


ISBN 13: 9780751303667

Format: Hardcover (224 pages)
Publisher: DK
Published: 10 Apr 1997

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Fragrance (Style) Fragrance (Style) by Jane Campsie

Fragrance (Style)

by Jane Campsie


ISBN 13: 9781853918216

Format: Paperback (80 pages)
Publisher: Murdoch Books
Published: 29 Oct 1999

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Secret Ingredients Secret Ingredients by Peter Cox,Peggy Brusseau

Secret Ingredients

by Peter Cox,Peggy Brusseau


ISBN 13: 9780553505542

Format: Paperback (528 pages)
Publisher: Bantam Books (Transworld Publishers a division of the Random House Group)
Published: 03 Jul 1997

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Introduction to Polymers, Second Edition Introduction to Polymers, Second Edition by Robert J. Young, Peter A. Lovell

Introduction to Polymers, Second Edition

by Robert J. Young, Peter A. Lovell


ISBN 13: 9780748757404

Format: Paperback (454 pages)
Publisher: CRC Press
Published: 23 May 1991

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Country Wines of Burgundy and Beaujolais Country Wines of Burgundy and Beaujolais by Patrick Delaforce

Country Wines of Burgundy and Beaujolais

by Patrick Delaforce


ISBN 13: 9781852910150

Format: Paperback (192 pages)
Publisher: Queen Anne Press
Published: 05 Nov 1987

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Wine Science: The Application of Science in Winemaking Wine Science: The Application of Science in Winemaking by Jamie Goode

Wine Science: The Application of Science in Winemaking

by Jamie Goode


ISBN 13: 9781840009682

Format: Hardcover (216 pages)
Publisher: Mitchell Beazley
Published: 14 Oct 2005

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The New Italy: A Complete Guide to Contemporary Italian Wine The New Italy: A Complete Guide to Contemporary Italian Wine by Marco Sabellico,Daniele Cernilli

The New Italy: A Complete Guide to Contemporary Italian Wine

by Marco Sabellico,Daniele Cernilli


ISBN 13: 9781840001808

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 12 Oct 2000

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Physicochemical Principles of Pharmacy Physicochemical Principles of Pharmacy by A. T. Florence,D. Attwood

Physicochemical Principles of Pharmacy

by A. T. Florence,D. Attwood


ISBN 13: 9780333690819

Format: Paperback (580 pages)
Publisher: Palgrave
Published: Apr 1998
Other Format: Paperback

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Introduction to Metric and Topological Spaces Introduction to Metric and Topological Spaces by W. A. Sutherland

Introduction to Metric and Topological Spaces

by W. A. Sutherland


ISBN 13: 9780198531616

Format: Paperback (208 pages)
Publisher: OUP Oxford
Published: 14 Aug 1975
Other Format: Hardcover

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The $800 Million Pill: The Truth Behind the Cost of New Drugs The $800 Million Pill: The Truth Behind the Cost of New Drugs by Merrill Goozner

The $800 Million Pill: The Truth Behind the Cost of New Drugs

by Merrill Goozner


ISBN 13: 9780520239456

Format: Hardcover (296 pages)
Publisher: University of California Press
Published: 19 Mar 2004
Other Format: Paperback

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Aulton's Pharmaceutics: The Design and Manufacture of Medicines, 3e Aulton's Pharmaceutics: The Design and Manufacture of Medicines, 3e by Michael E. Aulton BPharm PhD FAAPS MRPharmS,Kevin M.G. Taylor BPharm PhD FAAPS FRPharmS

Aulton's Pharmaceutics: The Design and Manufacture of Medicines, 3e

by Michael E. Aulton BPharm PhD FAAPS MRPharmS,Kevin M.G. Taylor BPharm PhD FAAPS FRPharmS


ISBN 13: 9780443101083

Format: Paperback (736 pages)
Publisher: Churchill Livingstone
Published: 28 Sep 2007

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