Making Safe Food: A Management Guide for Microbiological Quality
by W. F. Harrigan
ISBN 13: 9780123260451
Format: Paperback (186 pages) Publisher: Academic Press Published: 28 Jan 1991
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Indian Head Massage (Hairdressing & Beauty Industry Authority S.)
by Muriel Burnham-Airey,Adele O'Keefe
ISBN 13: 9781861526649
Format: Paperback (122 pages) Publisher: Cengage Learning Vocational Published: 08 Mar 2001
Food First (Abacus Books)
by Frances Moore Lappe, Joseph Collins
ISBN 13: 9780349121505
Format: Paperback (416 pages) Publisher: Abacus Books (Sphere) Published: Oct 1982
Vine to Bottle - How Wine is Made
by Simon Woods
ISBN 13: 9781840003390
Format: Hardcover (160 pages) Publisher: Mitchell Beazley Published: 17 May 2001
Port Wine Quintas of the Douro
by Alex Liddell,Janet Price
ISBN 13: 9780856674105
Format: Hardcover (296 pages) Publisher: Philip Wilson Publishers Ltd Published: 31 Mar 1992
An Introduction to Industrial Chemistry
by C.A. Heaton
ISBN 13: 9780751402728
Format: Illustrated (435 pages) Publisher: Springer Published: 31 Dec 1995 Other Format: Paperback
The Loire Valley and Its Wines
by James Seely
ISBN 13: 9781852910532
Format: Hardcover (192 pages) Publisher: Queen Anne Press Published: 11 May 1989
Tuscany: How to Find Great Wines Off the Beaten Track (Mitchell Beazley Discovering Wine Country)
by Monty Waldin
ISBN 13: 9781845331719
Format: Paperback (144 pages) Publisher: Mitchell Beazley Published: 17 Mar 2006
Lateral Wine-tasting Guide
by Rosemary George
ISBN 13: 9780747512271
Format: Paperback (224 pages) Publisher: Bloomsbury Publishing PLC Published: 24 Sep 1992
Naked Chocolate: Uncovering the Astonishing Truth About the World's Greatest Food
by Shazzie,David Wolfe
ISBN 13: 9780954397715
Format: Paperback (255 pages) Publisher: Rawcreation Limited Published: 19 Apr 2005
Dictionary of Food Science and Nutrition (Food Science)
by A & C Black Publishers Ltd
ISBN 13: 9780713677843
Format: Paperback (288 pages) Publisher: A & C Black Publishers Ltd Published: 02 Oct 2006
The Wines of Argentina, Chile and Latin America: From Chile and Argentina to Mexico (Classic wine library)
by The Wines of Latin Am Christopher Fielden
ISBN 13: 9780571205233
Format: Paperback (274 pages) Publisher: Faber and Faber Published: 19 Nov 2001 Other Format: Paperback